Top 14 alternative sites to jiahe.com.sg

  1. sergeantlok.com.au
    sergeantlok.com.au
  2. Sergeant Lok | Modern Chinese Cuisine | The Rocks Sydney
    Sergeant Lok is a modern Chinese dining and drinking destination in the heritage-listed, old Police Station building at The Rocks, Sydney. Our menu and cocktails are inspired by the area's infamous history, known as "Little Canton" and serving as Australia’s first unofficial Chinatown. Our unforgettable VIP rooms are converted holding cells, charge rooms and muster rooms that retain their original fixtures to create a unique experience.

  3. kelerollcake.com.sg
    kelerollcake.com.sg
  4. Crafting premium Japanese roll cakes with local and seasonal flavours
    A mouth-watering, light and fluffy roll cake made with premium Japanese flour, served with a generous filling of flavourful yet delicate cream. Artisanal, handcrafted, hand-rolled with passion.

  5. kelepineappletarts.com.sg
    kelepineappletarts.com.sg
  6. Kele, Voted Best Pineapple Tarts in Singapore
    From our humble beginnings in 1983, we are now proud to serve our award-winning pineapple tart that built our family legacy.

  7. lastrada.com.sg
    lastrada.com.sg
  8. La Strada – Modern Italian Ristorante
    Be swept away by this charming ristorante along the corner street Shaw Centre, which serves reimagined classic Italian dishes in a comfortable yet modern setting.

  9. indigobluekitchen.com.sg
    indigobluekitchen.com.sg
  10. Indigo Blue Kitchen – Home
    Inspired by fond memories of a Peranakan boy growing up in his grandmother’s kitchen, Indigo Blue Kitchen is a tribute to and rediscovery of flavours of a bygone era.

  11. kitch.com.sg
    kitch.com.sg
  12. Kitch – A Cloud Kitchen Concept By Les Amis Group
    A brand new cloud kitchen in Singapore offering you a wide variety of cuisines for islandwide delivery and takeout!

  13. tunglokpekingduck.com
    tunglokpekingduck.com
  14. TungLok Peking Duck – Home
    One of the best Chinese restaurants in Singapore, TungLok XiHe Peking Duck is a culinary collaboration between TungLok Group and Beijing renowned Xihe Group, The restaurant offers a delectable spread of great Chinese cuisine reinterpreted for the modern era, renowned for their commitment to authentic Chinese cuisine through innovative cooking and presentation methods, with a sophistivated interior that successfully combines the mystique of the East and chic of the West, indulge in the restaurants signature dish, Peking Duck, a long-time favorite of all Chinese food lovers

  15. yujinizakaya.com.sg
    yujinizakaya.com.sg
  16. Yujin Izakaya – Home Page
    Tucked along Zion Road is Yujin Izakaya, a lively hang out where one and all are received as friends。

  17. wagyujin.com.sg
    wagyujin.com.sg
  18. Wagyu Jin – Home
    Wagyu Jin is a prefecture-focused Wagyu omakase concept located right in the heart of Orchard Road.

  19. slappycakes.com.sg
    slappycakes.com.sg
  20. Slappy Cakes – Home
    SlappyCakes was founded in Portland, Oregon in 2009 by Ashley Berry; offering fun dining concept where diners can customize their own pancakes with built-in griddles at each table.

  21. laobeijing.com.sg
    laobeijing.com.sg
  22. Lao Beijing – Home
    Since Lao Beijing opened in 1996, it has served classic Chinese delicacies that many have come to reminisce. Keeping up with the times, we continue to push the boundaries of change to engage palates of the present.

  23. bistroduvin.com.sg
    bistroduvin.com.sg
  24. Bistro du Vin Singapore – Authentic French Bistro
    One of Asia's most authentic French bistro, serving affordable cuisine and wines in a buoyant atmosphere of joie-de-vivre.

  25. lemakboys.com.sg
    lemakboys.com.sg
  26. Lemak Boys – Home
    It is my hope that Lemak Boys will be the generational bridge to help younger diners fall in love with authentic local heritage dishes made according to time-honoured recipes and ingredients.

  27. tapas24.sg
    tapas24.sg
  28. Tapas24 – Home
    Located in Singapore’s buzzy Robertson Quay neighbourhood, Tapas,24 is the first Asian outpost of the iconic Barcelonian concept, created by Michelin-starred Chef Carles Abellán.