Side dish - Alabama white sauce for sale recipes
Stevehacks - Make food with love This Alabama White Sauce only takes 5 minutes to make and is great condiment for topping, drizzling, dipping and more! This sauce doesn't need cooking on the stovetop, and the ingredients that would be needed for our recipe include:
White Sauce

Stevehacks - Make food with love
Provided by: Food Network
Yields: 4 items
Number of ingredients: 4
Provided by: Food Network
Yields: 4 items
Number of ingredients: 4
Ingredients:
- 3 tablespoons butter
- 4 cups milk
- 1/4 cup flour
- Salt and pepper
How to cook:
- {'@type': 'HowToStep', 'text': 'Melt butter. Whisk in flour and cook a minute. Slowly add milk, whisking vigorously. Simmer for 5 minutes or until thick and smooth. Season to taste with salt and pepper. Cool to room temperature, with buttered paper over top to prevent a skin from forming. Transfer to containers and freeze until needed.'}
Alabama White Sauce

This Alabama White Sauce only takes 5 minutes to make and is great condiment for topping, drizzling, dipping and more!
Provided by: Brandie @ The Country Cook
Total time: 65 minutes
Prep time: 5 minutes
Yields: 6 servings
Cuisine: American
Number of ingredients: 10
Provided by: Brandie @ The Country Cook
Total time: 65 minutes
Prep time: 5 minutes
Yields: 6 servings
Cuisine: American
Number of ingredients: 10
Ingredients:
- 2 cups mayonnaise
- ½ cup apple cider vinegar
- 1 clove garlic (minced)
- 2 tablespoons light brown sugar (packed)
- 1 tablespoon spicy brown mustard
- 1 tablespoon prepared horseradish
- 1 tablespoon lemon juice (fresh squeezed)
- 1 ½ teaspoons Worcestershire sauce
- 1 teaspoon kosher salt
- pinch of cayenne pepper
Nutrition:
- Calories: 1277 kcal
- Carbohydrate: 13 g
- Protein: 2 g
- Fat: 134 g
- Saturated Fat: 21 g
- Trans Fat: 1 g
- Cholesterol: 75 mg
- Sodium: 2211 mg
- Fiber: 1 g
- Sugar: 12 g
- Unsaturated Fat: 110 g
- Serving Size: 1 serving
- In a medium-sized bowl add the mayonnaise, apple cider vinegar, garlic, brown sugar, mustard, horseradish, lemon juice, Worcestershire sauce, salt, and pepper. Gently whisk together until fully combined.
- Cover the bowl with plastic wrap or place the sauce in an air-tight container. Let it sit in the refrigerator for at least 1 hour so the flavors can combine.
Alabama White Sauce

This sauce doesn't need cooking on the stovetop, and the ingredients that would be needed for our recipe include:
Provided by: Jeremy Bivens
Total time: 5 minutes
Cook time: 5 minutes
Yields: 4 servings
Cuisine: American
Number of ingredients: 12
Provided by: Jeremy Bivens
Total time: 5 minutes
Cook time: 5 minutes
Yields: 4 servings
Cuisine: American
Number of ingredients: 12
Ingredients:
- 1 cup mayonnaise
- 1/4 cup apple cider vinegar
- 1 tbsp brown mustard
- 2 tbsp prepared horseradish
- 1/2 tsp black pepper
- 1/4 tsp Cayenne pepper
- 1 tbsp brown sugar
- 1 tsp lemon juice
- 1/2 tsp salt
- 1/2 tsp Worcestershire sauce
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
Nutrition:
- Calories: 260 kcal
- Serving Size: 1 serving
- To start, add all of the ingredients listed above to a big bowl and whisk everything together.
- Be sure to whisk until the contents of the bowl are uniformly mixed.
- That’s all there is to preparing the Alabama white sauce; no need for cooking or heating on a stovetop.