Breakfast - Bisquick banana chocolate chip muffins recipes

Author: Brian Coleman

More banana for natural sweetness and whole wheat flour makes muffins better than ever! Try this Bisquick Banana Muffin recipe and delight your friends and family.

BEST Bisquick Banana Muffins Recipe
Banana Bisquick Muffins
Skinny Banana-Chocolate Chip Muffins
Bisquick Banana Muffins Recipe
How to make banana muffins with Bisquick?
How do you make banana muffins with chocolate chips?
How long does it take to cook Bisquick chocolate chip muffins?
How to bake chocolate muffins in the oven?

BEST Bisquick Banana Muffins Recipe

You’ll love these fluffy and moist Bisquick Banana Muffins! They’re even better with chocolate chips, and they’re ready in only 25 minutes.
Provided by: Alexa Blay
Total time: 5 minutes
Cook time: 20 minutes
Prep time: 5 minutes
Yields: 12 servings
Cuisine: American
Number of ingredients: 10

Ingredients:

2 cups Original Bisquick Mix
1/4 cup light brown sugar
1/4 cup granulated sugar
1 teaspoon ground cinnamon
3 ripe bananas (mashed, about 1 1/2 cups)
1/4 cup whole milk
2 Tablespoons vegetable oil
1 egg
1 teaspoon pure vanilla extract
1/2 cup semi-sweet chocolate chips

Nutrition:

How to cook:

Preheat the oven to 400F (204 C). Add muffin tin liners to your muffin pan (or lightly grease the pan).
To a medium mixing bowl, add the Bisquick, light brown sugar, granulated sugar, and ground cinnamon. Whisk to mix (breaking up any clumps).
Add the mashed bananas, milk, vegetable oil, egg, and vanilla extract. Mix until the Bisquick is just wet (don’t overmix the batter). Gently fold in the chocolate chips.
Fill the muffin liners until they are 3/4 full. Add a few extra chocolate chips to the top of each muffin (optional, but it makes the muffins so much prettier).
Bake in the preheated oven for 15-20 minutes (or until the muffins are golden brown and a toothpick inserted in the center comes out clean).
Remove them from the oven. Let them cool for 5 minutes before removing them from the muffin pan to cool completely on a cooling rack.

Notes: BEST Bisquick Banana Muffins with Chocolate Chips, Whisk to mix (breaking up any clumps). Add the mashed bananas, milk, vegetable oil, egg, and vanilla extract. Mix until the Bisquick is just wet …

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skinny banana-chocolate chip muffins bisquick banana chocolate chip muffins

Banana Bisquick Muffins

My son loves these muffins with the (optional)chocolate chips added. My daughter likes me to add raspberries to hers instead, so I just pop some whole berries into the muffin cup as I drizzle the batter in. They are very fast to put together which is always a good thing. This is from TOH.
Provided by: mums the word
Total time: 20 minutes
Cook time: 15 minutes
Prep time: 5 minutes
Yields: 12 servings
Number of ingredients: 8

Ingredients:

2 cups Bisquick baking mix
1 egg, lightly beaten
1 1/3 cups bananas, mashed (about 3 bananas)
1/2 cup brown sugar, packed
3 tablespoons milk
2 tablespoons vegetable oil
1 teaspoon vanilla extract
1/2 cup chocolate chips (optional)

Nutrition:

How to cook:

Place biscuit mix in a medium bowl and break up any lumps.
Combine remaining ingredients and stir into the biscuit mix.
Fill paper-lined muffin cups 2/3 full.
Bake at 400F 15-20 minutes.
Cool in pan 5 minutes.

Notes: 5 Ingredient Chocolate Chip Muffins, How to Make Chocolate Chip Muffins Bisquick. 1. Grease muffin tin or use baking liners. 2. Mix dry ingredients in a bowl. Add egg and milk. 3.Blend …

Skinny Banana-Chocolate Chip Muffins

85% less sat fat • 66% less fat • 38% fewer calories than the original recipe. More banana for natural sweetness and whole wheat flour makes muffins better than ever!
Provided by: Betty Crocker Kitchens
Total time: 40 minutes
Prep time: 15 minutes
Yields: 12 servings
Number of ingredients: 14

Ingredients:

1 2/3 cups Gold Medal™ whole wheat flour
2/3 cup sugar
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon ground cinnamon
1/4 teaspoon salt
1 cup mashed very ripe bananas (2 to 3 medium)
3 egg whites
1/4 cup canola oil
1/4 cup fat-free (skim) milk
1 teaspoon vanilla
1/3 cup miniature semisweet chocolate chips
1 tablespoon sugar
1/8 teaspoon ground cinnamon

Nutrition:

How to cook:

Heat oven to 375°F. Spray bottoms only of 12 regular-size muffin cups with cooking spray, or line with paper baking cups.
In large bowl, mix flour, 2/3 cup sugar, baking powder, baking soda, 1/2 teaspoon cinnamon and salt.
In medium bowl, beat bananas, egg whites, oil, milk and vanilla with fork until smooth. Stir into flour mixture just until flour is moistened. Gently stir in chocolate chips. Divide batter evenly among muffin cups.
In small bowl, mix topping ingredients. Sprinkle evenly over batter in cups.
Bake 20 to 24 minutes or until light golden brown and toothpick inserted in center comes out clean. Immediately remove muffins from pan to cooling rack.

Notes: Bisquick Chocolate Chip Muffins, Instructions. Preheat the oven to 400 degrees F. Line 12 standard size muffin cups (or cupcake cups) with liners or grease the muffin pan well. In a …

Bisquick Banana Muffins Recipe

Want fluffy, moist, irresistible banana muffins you can make in less than 30 minutes? Try this Bisquick Banana Muffin recipe and delight your friends and family.
Provided by: insanelygood
Total time: 30 minutes
Cook time: 20 minutes
Prep time: 10 minutes
Yields: 12 servings
Number of ingredients: 7

Ingredients:

2 cups Bisquick baking mix
1 egg
1 teaspoon vanilla
3 tablespoons cooking oil
3 ripe bananas, mashed
1/3 cup sugar
1/4 cup chopped walnuts (optional, but highly recommended)

Nutrition:

Calories: 200 cal

How to cook:

Preheat your oven at 400 degrees Fahrenheit.
In a large bowl, combine all ingredients.
Spray muffin tin with cooking spray. Fill each tin 2/3 full. Top with a cinnamon-sugar mixture before baking, if desired.
Bake for 15 to 20 minutes at 400 degrees Fahrenheit. Do the toothpick test to check for doneness. If the toothpick comes out clean, take it out of the oven. If not, give it a few more minutes to bake.

Notes: Bisquick Chocolate Chip Strawberry Banana Bread, How to Make BisQuick Banana Bread. Heat oven to 350. Grease bottom of loaf pan, 9x5 inches. Mash bananas with a fork (I like my banana …