Drinks - Caramel Macchiato recipes
For a fraction of the cost, you can make coffeehouse style Caramel Macchiato at home! Steamed milk with espresso, vanilla syrup and caramel drizzle!
Coffeehouse Style Caramel Macchiato

For a fraction of the cost, you can make coffeehouse style Caramel Macchiato at home!
Provided by: Joanne Ozug
Total time: 10 minutes
Prep time: 10 minutes
Yields: 1 serving
Cuisine: American
Number of ingredients: 3
Provided by: Joanne Ozug
Total time: 10 minutes
Prep time: 10 minutes
Yields: 1 serving
Cuisine: American
Number of ingredients: 3
Ingredients:
- 2 tbsp caramel sauce (divided)
- 1 doubleshot espresso ((1/4 cup))
- 1/2 cup milk (steamed with foam*)
Nutrition:
- Calories: 160 kcal
- Carbohydrate: 32 g
- Protein: 4 g
- Fat: 2 g
- Saturated Fat: 2 g
- Cholesterol: 10 mg
- Sodium: 195 mg
- Fiber: 1 g
- Sugar: 6 g
- Serving Size: 1 serving
- In the bottom of a mug (I recommend at least 8 ounces in capacity), add 1 tablespoon of caramel sauce.
- Add the espresso directly on top of the caramel, then pour in the hot milk. Spoon the remaining milk foam on top.
- Drizzle the remaining 1 tablespoon of caramel over the milk foam. Enjoy promptly!
Iced Caramel Macchiato like STARBUCKS at home
This recipe has 3 steps : 1. Vanilla syrup 2. Caramel sauce 3. So make 2 circles and 5
Duration: 3:20
How To Make A Caramel Macchiato
Nowadays, a macchiato is more than just a distinguishing factor among drinks. As they've
Duration: 0:58
Caramel Macchiato

Steamed milk with espresso, vanilla syrup and caramel drizzle!
Provided by: RecipeGirl.com
Total time: 10 minutes
Prep time: 10 minutes
Yields: 1 serving
Cuisine: American
Number of ingredients: 5
Provided by: RecipeGirl.com
Total time: 10 minutes
Prep time: 10 minutes
Yields: 1 serving
Cuisine: American
Number of ingredients: 5
Ingredients:
- 2 tablespoons vanilla syrup
- 2 shots hot espresso ((or ½ cup strong coffee))
- 1 cup milk, (warmed until steaming)
- 2 to 3 tablespoons whipped cream, (for the top)
- ½ tablespoon caramel sauce, (for the top)
Nutrition:
- Serving Size: 1 serving
- Calories: 245 kcal
- Carbohydrate: 50 g
- Protein: 9 g
- Fat: 2 g
- Saturated Fat: 1 g
- Cholesterol: 12 mg
- Sodium: 170 mg
- Fiber: 1 g
- Sugar: 42 g
- Unsaturated Fat: 2 g
- In a mug, stir together the vanilla syrup and espresso. Pour in the milk and stir.
- Top with the whipped cream. Drizzle the caramel sauce on top. Serve immediately.
Caramel Macchiato

Hot caramel macchiato is the perfect sweet drink to warm you up on a chilly morning.
Provided by: Leah Maroney
Total time: 2 minutes
Cook time: 1 minutes
Prep time: 1 minutes
Cuisine: American,Italian
Number of ingredients: 4
Provided by: Leah Maroney
Total time: 2 minutes
Cook time: 1 minutes
Prep time: 1 minutes
Cuisine: American,Italian
Number of ingredients: 4
Ingredients:
- 1 cup milk
- 1 tablespoon vanilla syrup
- 1 shot espresso, hot
- 1 tablespoon caramel sauce
Nutrition:
- Calories: 202 kcal
- Carbohydrate: 38 g
- Cholesterol: 12 mg
- Fiber: 0 g
- Protein: 9 g
- Saturated Fat: 2 g
- Sodium: 186 mg
- Sugar: 37 g
- Fat: 2 g
- Unsaturated Fat: 0 g
- Gather your ingredients.
- Steam the milk either in a steamer, on the stovetop, or in the microwave. Add the vanilla syrup, then froth the milk mixture with your desired frother.
- Add the hot espresso to your mug. Top with the steamed milk. Drizzle the caramel sauce on top. Serve immediately. Enjoy.
Caramel Macchiato

Try a new version of your favorite coffee drink with this Dunkin'® caramel macchiato recipe. Sweet and tasty, now you can upgrade your coffee routine today!
Provided by: DunkinAtHome
Total time: 5 minutes
Prep time: 5 minutes
Yields: 1 serving
Number of ingredients: 5
Provided by: DunkinAtHome
Total time: 5 minutes
Prep time: 5 minutes
Yields: 1 serving
Number of ingredients: 5
Ingredients:
- 1/4 cup Dunkin'® Vanilla Creamer
- 1 Dunkin'® French Vanilla Flavored Coffee K-Cup® pod
- 1 Dunkin'® French Vanilla Flavored Coffee
- 1 tablespoon caramel syrup
- 1/4 cup whipped cream
How to cook:
- 1. BREW coffee on largest cup setting (8 oz.) into large mug.
- 2. STIR creamer and caramel syrup into hot coffee.
- 3. TOP with whipped cream. Drizzle with additional caramel syrup.