Chick fil a coleslaw discontinued recipes - Side dishes

Author: Leonard Bryant  

Because Chick-Fil-A is removing coleslaw from their menu on January 11, 2016, they released the recipe so that customers can make it at home. Sweet Chick-fil-A Cole Slaw, beloved to pair with one of the chain's spicy fried chicken sandwiches, is discontinued.

Original Chick-fil-A Cole Slaw Recipe

Sweet Chick-fil-A Cole Slaw, beloved to pair with one of the chain's spicy fried chicken sandwiches, is discontinued. Luckily, you can still make it at home.
Total time: 125 minutes
Prep time: 5 minutes
Yields: 8 servings
Number of ingredients: 7

Ingredients:

• 4 teaspoons distilled white vinegar
• 1/4 cup sugar
• 1/4 teaspoon dry mustard
• 1/4 teaspoon salt
• 1 cup mayonnaise
• 2 (10-ounce) bags fine shredded cabbage, chopped to one-eighth inch
• 1/4 cup finely chopped carrots

How to cook:

1. Whisk vinegar, sugar, mustard and salt together until sugar is dissolved. Add mayonnaise and whisk to mix. Add cabbage and carrots. Mix to combine. Refrigerate for 2 hours and serve.
2. Makes 6-8 servings.

Notes: Discontinued Chick-Fil-A Items We Desperately Miss, Chick-fil-A originated in the South, and few sides for chicken are as quintessentially Southern as coleslaw. The chain first offered its Cole

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chick fil a coleslaw discontinued

A Farewell to Chick-fil-A Cole Slaw

Missing: discontinued | Must include:

Chick-Fil-A Coleslaw- Authentic Released Recipe Recipe

Because Chick-Fil-A is removing coleslaw from their menu on January 11, 2016, they released the recipe so that customers can make it at home. This is the recipe.
Provided by: SuzyHomemakerGoneBad
Yields: 0 servings
Number of ingredients: 7

Ingredients:

• 4 teaspoons vinegar
• 1/4 cup sugar
• 1/4 teaspoon dry mustard
• 1/4 teaspoon salt
• 1 cup mayonnaise
• 2 10 oz. bags of finely shredded cabbage, chopped to 1/8" thick
• 1/4 cup finely chopped carrots

How to cook:

1. Whisk vinegar, sugar, mustard, and salt together until sugar is dissolved.
2. Add mayonnaise, and whisk to mix.
3. Add cabbage and carrots. Mix to combine.
4. Refrigerate for 2 hours before serving.

Notes: Coleslaw Recipe (Chick-Fil-A Copycat), Chick-Fil-A coleslaw was a cult classic… beloved among almost everyone who ate there. Back in 2016, they made the controversial decision to

Chick-fil-A Cole Slaw

If you're looking to make the very best coleslaw recipe, this copycat Chick-fil-A Cole Slaw is made for you! Creamy and delicious, it's the perfect potluck recipe.
Provided by: Aimee
Total time: 125 minutes
Cook time: 120 minutes
Prep time: 5 minutes
Yields: 8 servings
Cuisine: American
Number of ingredients: 6

Ingredients:

• 1 cup mayonnaise
• 4 teasoons white vinegar
• 1/4 cup granulated sugar
• 1/4 tsp dry mustard
• 1/4 teaspoon kosher salt
• 2 bags (14 ounce each) shredded cole slaw mix

Nutrition:

• Calories: 218 calories
• Carbohydrate: 7 grams carbohydrates
• Cholesterol: 12 milligrams cholesterol
• Fat: 21 grams fat
• Fiber: 0 grams fiber
• Protein: 0 grams protein
• Saturated Fat: 3 grams saturated fat
• Serving Size: 1 serving
• Sodium: 255 grams sodium
• Sugar: 7 grams sugar
• Trans Fat: 0 grams trans fat
• Unsaturated Fat: 17 grams unsaturated fat

How to cook:

1. In a large mixing bowl, whisk together the mayo, vinegar, sugar, dry mustard, and salt until smooth.
2. Add in shredded cole slaw mix and fold over with spatula until completely coated. Cover and refrigerate 2 hours, or overnight.
3. Serve and enjoy!

Notes: Chick Fil A Coleslaw Recipe, Ingredients For chick fil a coleslaw recipe · 4 tsp vinegar · 1/4 c sugar · 3/4 tsp dry mustard · 1/4 tsp salt · 1 c mayonnaise · 2 10oz bags fine shredded cabbage,

Copycat Chick-fil-a Coleslaw

Copycat Chick-fil-a Coleslaw recipe is super easy to make. You can enjoy this creamy coleslaw anytime you want at home.
Provided by: Eating on a Dime
Total time: 130 minutes
Prep time: 10 minutes
Yields: 8 servings
Cuisine: American
Number of ingredients: 6

Ingredients:

• 2 bags Shredded Cole Slaw Mix (14 oz)
• 1 cup Mayonnaise
• 4 tsp White Vinegar
• ¼ cup Sugar
• ¼ tsp Dry Mustard
• ¼ tsp Salt

Nutrition:

• Calories: 215 kcal
• Carbohydrate: 6 g
• Protein: 1 g
• Fat: 21 g
• Saturated Fat: 3 g
• Trans Fat: 1 g
• Cholesterol: 12 mg
• Sodium: 251 mg
• Fiber: 1 g
• Sugar: 6 g
• Unsaturated Fat: 18 g
• Serving Size: 1 serving

How to cook:

1. In a large mixing bowl, mix together the mayonnaise, white vinegar, sugar, dry mustard and salt. Then stir in the cole slaw mix. Stir to thoroughly coat the coleslaw in the dressing.
2. Cover and refrigerate for at least 2 hours and then it’s ready to enjoy!

Notes: The Recipe for Chick-fil-A's Carrot & Raisin Salad, Chick-fil-A was kind enough to share its easy recipe for the Carrot & Raisin Salad online.