Entrees - Chili Colorado (the Real Thing, Lol No Wimps Need Apply!) recipes

Author: Andrea Richardson

Lazy Chile Colorado Burritos with tender cubes of beef, enchilada sauce, cheese, and beans wrapped in a tortilla and smothered with more sauce and cheese! Chile Colorado is an authentic dish from northern Mexico made with tender pork pieces simmered in a homemade red chile sauce.

Asado de Chile Colorado (Pork in Red Chile Sauce)
Chili Colorado (the Real Thing, Lol No Wimps Need Apply!)
Lazy Chile Colorado Burritos
What is the difference between chili con carne and Chili Colorado?
How do you thicken chili in Colorado?
Is chile colorado sauce the same as enchilada sauce?
Why is my chile colorado bitter?

Asado de Chile Colorado (Pork in Red Chile Sauce)

Chile Colorado is an authentic dish from northern Mexico made with tender pork pieces simmered in a homemade red chile sauce. It is also a commonly served dish in New Mexico and El Paso.
Provided by: Yvette Marquez
Total time: 40 minutes
Cook time: 30 minutes
Prep time: 10 minutes
Yields: 10 servings
Cuisine: Mexican
Number of ingredients: 9

Ingredients:

2 tablespoons olive oil
2 1/2 pounds pork loin (cut into 1-inch cubes)
2 teaspoons salt
3 cloves garlic (chopped)
4 cups Red Chile Sauce
1 1/4 cups tomato sauce
1/4 teaspoon dried Mexican oregano (crushed)
1/4 teaspoon ground cumin
Water

Nutrition:

How to cook:

Heat a large skillet over medium-high heat. Add oil to pan; swirl to coat. Add pork to pan; cook 5 minutes. Add salt and garlic and continue cooking until pork is thoroughly cooked, about 10 to 15 minutes.
Add red chile sauce, tomato sauce, oregano, and cumin. Let mixture come to a boil and add water to desired consistency. Simmer for another 10 minutes to let the flavors come together.

Notes: How to make slow cooker beef chile Colorado, 28 oz. (794 g) can Las Palmas Red Chile Sauce (or your favorite enchilada sauce) · 3 beef bouillon cubes · 1/4 cup + 3 tablespoons (450 g)

Tags:

chili colorado the real thing lol no wimps asado de chile colorado pork in red chile sauce chile colorado pork in red chile sauce colorado the real thing lol no wimps need apply

Red Chili Beef Stew | Beef Chile Colorado Recipe

Today I am cooking at home and making tender beef chile colorado or red chili stew. This is
Duration: 5:16

How to Make Chile Colorado

Oh and I also show you how I make chile colorado. INGREDIENTS (GUAJILLO SAUCE) 8
Duration: 11:30

Chili Colorado (the Real Thing, Lol No Wimps Need Apply!)

Chili Colorado (the Real Thing, Lol No Wimps Need Apply!) by davinandkennard . Browse recipes by occasion, ingredients, cuisine, festivals and more..
Provided by: davinandkennard
Total time: 355 minutes
Cook time: 45 minutes
Prep time: 120 minutes
Yields: 6 servings
Cuisine: nveg
Number of ingredients: 9

Ingredients:

3lbs cubed beef, dusted with
flour
6tablespoons olive oil (lard is more traditional)
6 garlic cloves, minced (or the ready chopped in a jar)
1 1⁄2 teaspoons Mexican oregano
2 (1 lb) containers pico de gallo
56ounces red chili sauce (Las Palmas Medium)
28ounces enchilada sauce (Las Palmas)
salt and pepper

Nutrition:

How to cook:

Brown the floured beef cubes in the oil. Adding more oil as necessary. Place in an large oven safe casserole. Mix in the garlic, oregano, and pico de gallo. Cover with the red chili and enchiladas sauces. Taste for seasoning. Bring to a boil on the stove. Place in a pre-heated 425 degree oven cook until the sauce is reduced by half or until tender. Serve with rice.

Notes: Red Chile Sauce (Chile Colorado) Recipe, Cook onion, garlic, cumin, and oregano in oil in a large heavy saucepan over moderately low heat, stirring, 2 minutes. Add flour and cook, stirring, 2 minutes.

Lazy Chile Colorado Burritos

Lazy Chile Colorado Burritos with tender cubes of beef, enchilada sauce, cheese, and beans wrapped in a tortilla and smothered with more sauce and cheese!
Provided by: Clean Fingers Laynie
Total time: 500 minutes
Cook time: 495 minutes
Prep time: 5 minutes
Yields: 6 servings
Cuisine: Mexican
Number of ingredients: 6

Ingredients:

Nutrition:

Calories: 421 kcal
Serving Size: 1 serving

How to cook:

Meat Preparation
Spray the inside of a 6 qt slow cooker with cooking spray, or line slow cooker with a protective liner.
Dice beef into 2 inch pieces (try to get all pieces roughly the same size and shape).
Add cubed beef and beef bouillon cubes to the slow cooker.*
Cover the beef with enchilada sauce.
Cover slow cooker and cook, on low, for 7-8 hours until beef is tender and easily flakes with a fork.
Burrito Assembly
Set oven to the broil setting.
Place tortillas on a microwave-safe plate and cover with a damp paper towel. Microwave for 30 seconds, or until warm.
Warm beans in a microwave safe bowl or in a pan on the stove.
Place one tortilla on a baking sheet, or other oven safe dish, and spread 1-2 tablespoons of refried beans down the middle of the tortilla. Top beans with 1/8 of meat (shredding cubes if desired) and 1-2 tablespoons of sauce. Add a tablespoon of grated cheese.
Tuck in two sides of the burrito and roll the burrito securely from the other direction.
Repeat filling and rolling burritos with remaining ingredients.
Top the burritos with remaining sauce mixture and 1-2 more tablespoons of grated cheese.
Broil burritos in the oven for about 5 minutes until cheese is melted and sauce begins to dry on the edges of the burrito.

Notes: Asado de Chile Colorado (Pork in Red Sauce), Chile Colorado is an authentic dish from northern Mexico made with tender pork pieces simmered in a homemade red chile sauce.