Desserts - Chipits Oatmeal Cookies recipes

Author: Jeremy Relyea  

Family cookbooks are an important way to preserve our mealtime traditions for future generations with individual printed recipes or your own professionally printed cookbook. Original Chipits Cookies recipe by , is from A Collage of Recipes from Now and Then, one of the cookbooks created at FamilyCookbookProject.com.

Original Chipits Cookies Recipe

Original Chipits Cookies Recipe
Original Chipits Cookies recipe by , is from A Collage of Recipes from Now and Then, one of the cookbooks created at FamilyCookbookProject.com. Family cookbooks are an important way to preserve our mealtime traditions for future generations with individual printed recipes or your own professionally printed cookbook.
Yields: 3 items
Number of ingredients: 10
Ingredients:
  • 1/2 c Crisco shortening
  • 1/2 c brown sugar
  • 1/4 c granulated sugar
  • 1 egg
  • 1 tsp vanilla
  • 1 c all purpose flour
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1 c chipits semi-sweet chocolate chips
  • 1/2 c chopped nuts
How to cook:
  1. Cream together shortening, firmly packed brown sugar and granulated sugar. Beat in egg and vanilla. Combine flour, baking soda and salt. Gradually blend into creamed mixture. Stir in chocolate chips and chopped nuts. Drop from small spoon onto ungreased cookie sheets. Bake in 375ºF oven 10 to 12 min.
Notes: Chipits cookies, Preheat oven to 375 degrees. Cream shortening, brown sugar and white sugar. Beat in eggs and vanilla. Combine flour, baking soda and salt. Gradually blend into

Hershey's Original Chipits-Chocolate Chip Cookies

I'll show you how to make Hershey's Original Chippits, the Hershey's company's chocolate Duration: 7:24

Chipits Oatmeal Cookies

Chipits Oatmeal Cookies
I got this recipe on the back of the chipits bag. My kids love them, sometimes I have to make 2 batches a week.
Provided by: Nancy in Montreal
Total time: 20 minutes
Cook time: 10 minutes
Prep time: 10 minutes
Yields: 48 items
Number of ingredients: 8
Ingredients:
  • 1 cup butter, softened
  • 1 1/2 cups lightly packed brown sugar
  • 2 eggs
  • 1 1/3 cups all-purpose flour
  • 2 cups quick-cooking oats
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 (350 g) package hershey chipits (semi-sweet)
Nutrition:
  • Calories: 88.5 calories
  • Fat: 4.3 grams
  • Saturated Fat: 2.5 grams
  • Cholesterol: 19 milligrams
  • Sodium: 83.5 milligrams
  • Carbohydrate: 11.6 grams
  • Fiber: 0.4 grams
  • Sugar: 6.7 grams
  • Protein: 1.2 grams
How to cook:
  1. Beat butter&brown sugar with fork until well blended.
  2. Stir in eggs.
  3. Stir in flour, salt, baking soda and oats.
  4. Add chocolate chips.
  5. Drop by tbsp onto lightly greased cookie sheet.
  6. Bake at 350F for 10-12 mins.
Notes: Hershey's Classic Chocolate Chip Cookie Recipe, 1 cup butter, softened · 3/4 cup granulated sugar · 3/4 cup brown sugar · 1 tsp vanilla extract · 2 eggs · 2 1/4 cups all-purpose flour · 1 tsp baking soda · 1/2 tsp

Chocolate Chip Cookies

Total time: 50 minutes
Cook time: 40 minutes
Prep time: 10 minutes
Yields: 24 items
Number of ingredients: 10
Ingredients:
  • ½ cup shortening
  • ½ cup butter, room temp
  • 1 cup brown sugar, packed
  • ½ cup granulated sugar
  • 2 eggs
  • 1-1/2 tsp vanilla extract
  • 2 cups flour
  • 1 tsp baking soda
  • ½ tsp salt
  • 1 package (350g) chocolate chips
How to cook:
  1. Preheat oven to 375°F.
  2. Cream together shortening, butter, brown sugar and sugar. Add in eggs and vanilla. Beat until smooth.
  3. Combine flour, baking soda and salt. Gradually blend into creamed mixture.
  4. Add in the chocolate chips...and try not to eat them all out of the bag! Stir to combine.
  5. Drop by tablespoonfuls onto ungreased cookie sheet. Bake for 10-12 minutes.
Notes: Perfect Chocolate Chip Cookies Recipe, A quick and delicious 25 minute recipe to make the Perfect Chocolate Chip Cookie recipe with Hershey's Chipits to warm up the oven. Take a look here!

HERSHEY'S CHIPITS Perfect White Creme Chocolate Cookies Recipe

Add the perfect White Creme chips to your favourite chocolate chip cookie recipe for an irresistibly buttery, chewy, and chocolately treat.
Total time: 28 minutes
Prep time: 20 minutes
Yields: 5 items
Number of ingredients: 9
Ingredients:
  • 2 cups HERSHEY'S CHIPITS White Creme Chips (500 mL)
  • 1 tsp baking soda (5 mL)
  • 1/2 tsp salt (2 mL)
  • 2 tsp vanilla extract (10 mL)
  • 2 cups all-purpose flour (500 mL)
  • 3/4 cup HERSHEY'S Cocoa (175 mL)
  • 2 eggs
  • 1 cup butter or margarine (250 mL)
  • 2 cups sugar (500 mL)
Nutrition:
How to cook:
  1. Step 1
  2. Heat oven to 350°F (180°C).
  3. Step 2
  4. Beat butter and sugar in large bowl until creamy. Add eggs and vanilla; beat until light and fluffy. Stir together flour, cocoa, baking soda and salt; gradually beat into butter mixture. Stir in white creme chips. Drop by rounded teaspoons onto ungreased cookie sheet.
  5. Step 3
  6. Bake 8 to 9 minutes. (Do not overbake; cookies will be soft. They will puff while baking; flatten upon cooling.) Cool slightly; remove from cookie sheet to wire rack. Cool completely.
Notes: CHIPITS Chewy Milk Chocolate Cookies Recipe, Create the most deliciously Chewy Milk Chocolate Cookies that will fly from the cookie jars and satisfy sweet tooth cravings. Try the recipe
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