Soup - Cream of celery recipe ideas

Author: Joan Hall  

If you are a vegan, this is the best thing you can have within a couple of minutes. You can use this fantastic and delicious soup with many things like chicken, pasta, rice, etc.

Recipe Of Cream of Celery Soup

Recipe Of Cream of Celery Soup
In this soup, you don’t need flour and milk as usual to thicken the soup. But, it would help if you had potatoes to reduce the texture. If you are a vegan, this is the best thing you can have within a couple of minutes. You can use this fantastic and delicious soup with many things like chicken, pasta, rice, etc. The preparation time is just 5 minutes, and you can cook them in just 15 minutes. So have a look at this delicious recipe of cream of celery soup.
Provided by: Pauline Loughlin
Total time: 20 minutes
Cook time: 15 minutes
Prep time: 5 minutes
Yields: 0 servings
Number of ingredients: 11
  • 1 cup celery
  • 1 cup potatoes
  • 1 tbsp butter
  • 2 tbsp dairy cream – (about 20% to 25% fat)
  • 1 garlic clove
  • 2 pinch nutmeg powder
  • 3 cups water or vegetable stock
  • salt
  • black pepper
  • parsley leaves
  • bread croutons
How to cook:
  1. First, melt butter in a pan.
  2. Chop the celery and garlic and put them into it.
  3. Fry garlic and celery for 2 to 3 minutes on a low flame. Chop the potatoes and add them to it for some time. Then add some salt, pepper, and water to it.
  4. Cover the pan and wait for the potatoes to be cooked entirely. Once they are done, wait for the mixture to cool down.
  5. Once the soup is warm, blend the soup using an immersion blender until it becomes smooth. You can also use a jar of Blender instead.
  6. Once it is blended properly, gently heat the soup. If you like a thin soup or your soup appears thick, you can add some water or veg stock to it. Well, this step is to maintain the consistency of the soup.
  7. Once the soup is adequately heated, add some cream and Sprinkle nutmeg powder into it. Please turn off the flame and stir it well.
  8. You can check the seasoning and add some black pepper salt according to your taste. You can also garnish the soup with parsley and bread croutons before serving.
Notes: Cream of Celery Soup Recipe, Directions. Step 1. Pour the chicken stock into a large pot, and bring to a boil. Add the celery, carrots and onion to the …

BEST Homemade Cream of Celery Soup

BEST Homemade Cream of Celery Soup
Leave the canned stuff on the shelf because NOTHING compares to homemade!
Provided by: Kimberly Killebrew
Total time: 30 minutes
Cook time: 20 minutes
Prep time: 10 minutes
Yields: 4 servings
Cuisine: All,American
Number of ingredients: 10
  • 1/4 cup butter
  • 1 small yellow onion (,finely chopped (about 1 cup))
  • 2 cups very finely chopped good quality flavorful celery ((about 5 large ribs, organic recommended for optimal flavor).)
  • 1 large clove garlic (,minced)
  • 1/3 cup all-purpose unbleached flour
  • 1 1/2 cups good quality chicken broth
  • 1 1/2 cups whole milk ((or use 3/4 cup milk and 3/4 cup cream for even tastier results))
  • 1 teaspoon salt
  • 1/2 teaspoon sugar
  • 1/8 teaspoon freshly ground pepper
  • Calories: 231 kcal
  • Carbohydrate: 18 g
  • Protein: 6 g
  • Fat: 15 g
  • Saturated Fat: 9 g
  • Cholesterol: 39 mg
  • Sodium: 790 mg
  • Fiber: 1 g
  • Sugar: 7 g
  • Serving Size: 1 serving
How to cook:
  1. Melt the butter in a Dutch oven or heavy stock pot over medium-high heat and cook the onions, celery and garlic until soft and translucent, 5-7 minutes. Add the flour and cook for another minute. Add the chicken broth and milk/cream and stir until the mixture is smooth. Increase the heat and bring it to a simmer. Reduce the heat to medium, add the remaining ingredients, and simmer, uncovered, for 15 minutes. Add salt to taste.
  2. If using as a base for other recipes, this soup will keep in the fridge for at least 3-4 days.
Notes: Cream Of Celery Chicken Best Recipes, Whisk the heavy cream, sherry, and salt into the soup and season with pepper to taste. Remove and discard the herb bundle. Divide among soup bowls, sprinkle …

13 Celery Appetizers

13 Celery Appetizers
If you are trying to figure out what to make with celery then you are gonna love this list of appetizers.
Provided by: Renee' Groskreutz
Yields: 0 servings
Number of ingredients: 13
  • Cream Cheese and Pineapple Stuffed Celery
  • Buffalo Chicken Celery Sticks
  • Mediterranean Stuffed Celery Sticks
  • Celery Mummy Snacks
  • Stuffed Celery with Cream Cheese & Everything Bagel Seasoning
  • Bacon Cranberry Walnut Stuffed Celery
  • Keto Spicy Stuffed Celery
  • Stuffed Celery Sticks with Bacon and Scallion Cream Cheese
  • Stuffed Celery Three Ways
  • Crab-stuffed Celery Logs
  • Stuffed Celery Sticks That Look Like Rudolph
  • Celery Sticks Stuffed with Avocado
  • Ants on a Log
How to cook:
  1. Pick two or three appetizers
  2. Follow the recipes to make your celery appetizers
  3. Let us know what you thought of them.
Notes: Chicken With Cream Of Celery Soup Recipes, Step 3 Add spinach, tarragon and lemon juice to the celery mixture; cook over medium-high heat, stirring occasionally, for 1 minute. Remove from …
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