Lunch - Creamiest Alfredo Sauce recipes

Author: Robert Vandeventer

Lunch Dinner Glutenfree Vegetarian 30minutemeals

A classic recipe for Italian Alfredo Sauce that is so much better than store-bought or a restaurant like Olive Garden. This homemade Alfredo Sauce recipe is a delicious and quick way to whip up an Italian dinner!

Alfredo Sauce
Creamiest Alfredo Sauce
Homemade Alfredo Sauce Recipe
Homemade Alfredo Sauce
Is heavy cream or milk better for Alfredo?
How do you thicken heavy whipping cream for Alfredo sauce?
What is creamy Alfredo sauce made of?
Is heavy cream the same as heavy whipping cream for Alfredo?

Alfredo Sauce

Creamy and rich, with plenty of Parmesan cheese and garlic, our homemade alfredo sauce recipe is easy, classic comfort at its finest.
Provided by: The Modern Proper
Total time: 25 minutes
Cook time: 15 minutes
Prep time: 10 minutes
Yields: 6 servings
Cuisine: Italian
Number of ingredients: 10

Ingredients:

3/4 lb fettuccine noodles (12 oz)*
½ cup unsalted butter, cut into 8 pieces
2 garlic cloves, minced
3/4 tsp garlic powder
1/4 tsp ground nutmeg
3 ½ tsp kosher salt
1/2 tsp freshly ground black pepper
1 1/2 cups Heavy whipping cream, room temperature
2 cups freshly grated Parmesan cheese
Flat leaf parsley, for serving

Nutrition:

How to cook:

Bring a large pot of water (4 quarts) and 3 teaspoons of the kosher salt to a boil over high heat
Add the fettuccine noodles and cook according to the package directions.Meanwhile in a large saucepan, set over medium high heat, melt the butter
When the butter begins to simmer, add the garlic, garlic powder, nutmeg, remaining ½ teaspoon salt and pepper
Stir for 1 minute until the garlic is fragrant.Slowly add the heavy cream and bring to a simmer
Add the parmesan and stir until fully incorporated, about 2 minutes
Reduce the heat and simmer until thickened, about 5 minutes.Drain the noodles and add them to the sauce
Top with fresh parsley.*Purchase gluten-free pasta noodles if needed
There is no gluten in the sauce

Notes: Easy Alfredo Sauce Recipe, Traditional alfredo sauce is a heavy cream-based sauce filled with butter and Parmesan cheese, similar to a béchamel (but

How Do you Make Alfredo Sauce From Scratch

Ingredients · Prepare noodles according to directions on the back of the package. · Heat the Duration: 7:02

Creamiest Alfredo Sauce

My recipe for alfredo sauce makes the Creamiest Alfredo Sauce Ever! It uses just a few simple ingredients and is ready in under 30 minutes, but is so cheesy and delicious.
Provided by: Isabel Laessig
Total time: 20 minutes
Cook time: 20 minutes
Yields: 2 servings
Cuisine: American
Number of ingredients: 6

Ingredients:

2 cups heavy cream
4 Tablespoons butter
1 Tablespoon minced garlic
½ cup Parmesan cheese
2 slices White American cheese (2-3 slices)
freshly cracked black pepper (to taste)

Nutrition:

How to cook:

Melt
Over medium heat, melt butter in a skillet.
Add minced garlic and cook 2-3 minutes, stirring.
Stir
Gradually add in heavy cream. Do this in increments and keep stirring while you add. This is very important! You do not want the cream to curdle, so keep stirring. Don't add it all at once.
Stir
Gradually add in Parmesan. Keep stirring while you add it!
Stir
Add in white American cheese and keep stirring.
Serve
Sprinkle with freshly ground black pepper and stir to combine. If it needs a bit of time to thicken, leave it on for a few more minutes.
Serve over your favorite pasta!

Notes: How Do you Make Alfredo Sauce From Scratch, Ingredients · Prepare noodles according to directions on the back of the package. · Heat the Duration: 7:02

Homemade Alfredo Sauce Recipe

A classic recipe for Italian Alfredo Sauce that is so much better than store-bought or a restaurant like Olive Garden. Rich and creamy sauce with butter, garlic, parmesan cheese with heavy whipping cream.
Provided by: Valentina's Corner
Total time: 10 minutes
Cook time: 5 minutes
Prep time: 5 minutes
Yields: 4 servings
Cuisine: American,Italian
Number of ingredients: 7

Ingredients:

Nutrition:

How to cook:

In a skillet, over low/med heat, melt together butter and garlic and cook until fragrant.
Whisk together the heavy whipping cream and flour. Pour cream/flour and milk pour into the skillet, whisk vigourously. Add the parmesan cheese and season with salt and pepper (to taste).
Continue cooking until sauce thickens and is well incorporated.

Notes: Easy Alfredo Sauce Recipe, Use heavy cream for pasta Alfredo, a rich dish with a velvety, smooth, easy cream sauce made with 3 ingredients, including butter and Parmesan cheese.

Homemade Alfredo Sauce

This homemade Alfredo Sauce recipe is a delicious and quick way to whip up an Italian dinner! You only need three ingredients and 10 minutes.
Provided by: Lauren's Latest
Total time: 15 minutes
Cook time: 10 minutes
Prep time: 5 minutes
Yields: 6 servings
Cuisine: Italian
Number of ingredients: 4

Ingredients:

1/2 cup salted butter
1 cup heavy cream
1 1/2 cups parmesan cheese (use the real stuff)
salt & ground black pepper (to taste)

Nutrition:

How to cook:

Melt Butter
Melt butter in a heavy-bottomed deep skillet over medium heat. Once butter is completely melted reduce heat to medium-low.
Add Cream
Immediately pour in the cream. Pan may sizzle, but as you stir it will subside.
Melt Parmesan
Whisk in cheese and continue stirring until cheese is completely melted and sauce is smooth. Taste and add in salt and lots of pepper, as desired.
Serve
Use sauce immediately by tossing with hot pasta and serving right away. If it sits, the sauce tends to thicken up, so add in a splash of pasta water to keep things loose.

Notes: Easy Alfredo Sauce Recipe, Ingredients · 1 cup butter, cubed · 1 cup heavy cream · 2 1/2 cups shredded parmesan · 1/4 tsp garlic powder · 1/4 tsp coarsely ground black pepper