Breakfast - Egg bhurji maggi noodles recipe

Author: Joan Rose

Breakfast Egg recipe Snacks Appetizer Noodles

Egg bhurji maggi recipe, egg maggi, egg maggie, egg maggi noodles recipe, maggi recipe with egg, egg fried maggi recipe, maggi ege omelette recipe, poached egg maggi recipe, egg maggi with vegetables Do you love soupy Maggi noodles? Browse recipes by occasion, ingredients, cuisine, festivals and more..

Egg maggi masala recipe
Egg bhurji maggi noodles recipe
Easy Cooking: Egg Maggi Noodles for a Healthy Snack Time Meal
Spicy Soupy Egg Maggi Noodles
Can you cook noodles with egg?
What is the best combination for Maggi?
How can I make Maggi noodles better?
How do you cook 2 minute noodles with eggs?

Egg maggi masala recipe

A quick masala egg maggi noodles using eggs and noodles with the given masala packet.
Provided by: yummy indian kitchen
Total time: 22 minutes
Cook time: 12 minutes
Prep time: 10 minutes
Yields: 2 servings
Cuisine: Indian,North Indian,South Indian
Number of ingredients: 14

Ingredients:

2 tbsp oil
2 tbsp finely chopped onions
2 tbsp finely chopped carrots
2 tbsp finely chopped green capsicum
1 tbsp finely chopped french beans
1 tbsp deseeded finely chopped tomato
Salt to taste
¼ tsp red chili powder
¼ tsp ginger garlic paste
¼ tsp black pepper powder
2 eggs
1.5 cups water
2 packets of maggi noodles
2 sachets of maggi masala ((comes with the noodles pack))

Nutrition:

How to cook:

Take a pan, add oil and heat it.
Add finely chopped onions, finely chopped carrots, finely chopped green capsicum, finely chopped french beans, deseeded finely chopped tomato.
Saute the veggies for 2-3 minutes.
Add salt to taste, red chili powder, ginger garlic paste.
Add black pepper powder.
Mix and saute for a few seconds.
Add 2 eggs.
Let them cook for a few seconds.
Scramble and cook the eggs for a minute.
Add 1.5 cups of water. Can add more for more thin consistency.
Bring it to a boil.
Add 2 sachets of maggi masala.
Stir everything.
Add 2 packets of maggi noodles.
Cook for few seconds.
Break the noodles or cook as it is.
Mix.
Cook the maggi until the water gets absorbed at least for 4-5 minutes.
Do not overcook and make it soggy.
Switch off the flame.
Garnish with chopped coriander leaves.
Serve hot.

Notes: Egg Maggi Masala Recipe by Our Grandpa For Kids, Egg Maggi Recipe | Egg Maggi Masala Recipe by Our Grandpa For Kids https://youtu.be Duration: 11:29

Tags:

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Egg bhurji maggi noodles recipe

Egg bhurji maggi recipe, egg maggi, egg maggie, egg maggi noodles recipe, maggi recipe with egg, egg fried maggi recipe, maggi ege omelette recipe, poached egg maggi recipe, egg maggi with vegetables
Provided by: Fahamida
Total time: 12 minutes
Cook time: 7 minutes
Prep time: 5 minutes
Yields: 4 servings
Cuisine: Indian
Number of ingredients: 16

Ingredients:

250 grams Maggi
½ cup Chopped onion (1 medium size)
½ cup Chopped tomato (1 medium size)
4 tablespoon Corn (fresh or frozen) (½ cup)
2 tablespoon Green peas (fresh or frozen) (¼ cup)
2 tablespoon Chopped Carrots (¼ cup)
3 tablespoon Chopped Capsicum (½ cup)
2 nos. Eggs
2 teaspoon Maggi masala
2 teaspoon Red chilli powder
1 no. Green chiili (Chopped)
½ teaspoon Turmeric powder
1 teaspoon Dark soya sauce
1 tablespoon Chopped coriander
2 tablespoon Cooking oil
Salt (as per taste)

Nutrition:

Calories: 335 kcal
Serving Size: 1 serving

How to cook:

cooked maggi
First, boil 4 cups of water in a cooking pot. Then add maggi in it, and allow to cook for 2 to 3 minutes, but cook carefully don't overcook maggi.
After that pour cooked Maggi into a colander. Drain all hot water and wash cooked maggi gently with normal water then keep aside.
Heat ½ tablespoon oil in a kadhai, then scramble the two eggs in a kadhai. Cook it for 1 minute by stirring. The scrambled eggs are done when they are thickened and no visible liquid egg remains. Then remove it from the kadhai and keep it aside.
Further, remove it from the kadhai and keep it aside. Next, heat 1½ tablespoon oil in a kadhai, then add chopped onion and green chilli and fry it till it turns golden brown.
Now, add chopped carrot, green peas and chopped capsicum. Saute it well.
fried vegetables
Mix it thoroughly
Now add chopped tomato and corn.
Mix all ingredients well and cook for 2 minutes. Then add red chilli powder, salt, maggi masala. Now cook all the ingredients for another 2 minutes.
Add 1 teaspoon dark soya sauce to it and mix well.
Now it's time to add maggi in it, add maggi carefully in it, because, it is all ready cooked. Add gently otherwise it gets smashed.
Along with maggi add chopped coriander.
Finally, add scrambled eggs to it and mix well.
Now, your egg bhurji maggi is ready to serve.
Serve hot egg bhurji maggi noodles with your favourite sauce or ketchup.

Notes: Indian-Style Maggi Recipe with Egg and Mushroom, Ingredients: · 2 packs (140g) Masala Maggi noodles (or any other instant noodles) · 1.5 tbsp garlic, finely chopped · 1 small-sized onion, finely

Easy Cooking: Egg Maggi Noodles for a Healthy Snack Time Meal

Do you love soupy Maggi noodles? Then you'll love this! Here we have a delicious recipe that requires only 3 things - Maggi, tasty vegetables and egg. Click here for the recipe!
Provided by: admin
Total time: 20 minutes
Cook time: 10 minutes
Prep time: 10 minutes
Yields: 4 servings
Cuisine: Indian
Number of ingredients: 10

Ingredients:

How to cook:

Take a saucepan and add water to it. Bring the water to boil and add the noodles to the pan. Mix well and cook the noodles for 4-5 minutes while stirring occasionally. Drain the noodles once done and keep them aside.
Take a pan and heat some oil. Then add the onions, green chillies, ginger and cook until they turn soft. Then add the tomatoes and cook until its rawness is gone. Add turmeric powder, Maggi masala maker and salt. Stir the mixture.
Crack the eggs in a bowl and give them a whisk. Add the eggs to the pan. Take a fork and scramble the eggs. Cook the eggs on a medium flame for a minute or two.
Lastly, add the cooked Maggi noodles to the pan and mix all the ingredients. Garnish with chopped coriander and serve hot.

Notes: Masala Maggi Recipe - Instant Egg Noodles, Egg Maggi Noodles | Instant Egg Noodles | Masala Maggi RecipeIn this video, lets make Egg Duration: 4:35

Spicy Soupy Egg Maggi Noodles

Are you looking for Spicy Soupy Egg Maggi Noodles recipe? There is such thing as warm-up food. It's hot and delicious, especially with some spicy flavours to heat you up . Try it out!. Get the best and easy Spicy recipes from recipebook by Aaleen's Recipe Corner.Browse recipes by occasion, ingredients, cuisine, festivals and more..
Provided by: Aaleen's Recipe Corner
Total time: 355 minutes
Cook time: 1 minutes
Prep time: 3 minutes
Yields: 1 serving
Cuisine: Noodles, Eggs, Butter, Brunch, Dinner Party, Kitty Party, Comfort Food, Spicy, Less than or equal to 8 ingredients, Less than or equal to 5 Steps, Less than or equal to 15 min, less than 15 Mins, Pan fry, For 1 Or 2, Served Hot, Stir-Fry, Breakfast, Lunch, Dinner, Non-vegetarian, Kids-Friendly, Bachelor’s Recipes
Number of ingredients: 9

Ingredients:

Nutrition:

How to cook:

In a pan add water, Maggi masala and noodle bar. Cook this as per the instructions on the pack
In a pan, heat butter. Stir fry the chilly, onion and capsicum.
Break an egg, whisk well and add to the pan.
Once the egg is cooked scramble it well
Now add the noodles along with the stock
Give a boil and serve hot with grated cheese

Notes: How to Make Egg Maggi Masala Recipe, Egg Masala Maggi is one of the easiest and yummiest food ever. This is a quick lunch or even Duration: 4:59