Dessert - End of the School Year Treat: Peanut-Butterscotch Rice Krispie Treats recipes

Author: Laurie Tamez  

Peanut Butter, Butterscotch, and Rice Krispies make one amazing no bake treat! Born with a Rice Krispie treat in my hand, you better believe I know my Krispies.

Butterscotch Peanut Butter Rice Krispie Treats

Easy and quick to make and always a hit with kids. This is my go-to recipe when I need something in a hurry that everyone likes.
Provided by: /recipes/author/20562148.html
Total time: 20 minutes
Cook time: 5 minutes
Prep time: 15 minutes
Yields: 10 servings
Number of ingredients: 3

Ingredients:

• 1 12 oz. package Nestle Butterscotch Morsels
• 1 cup peanut butter
• 6 cups Rice Krispies

How to cook:

1. Melt the morsels and peanut butter together in a glass bowl in the microwave in 30 second increments. Stir between each melting. Once melted, the mixture should be creamy with just a few little butterscotch lumps. Don't be tempted to melt for a longer period of time. This mixture will burn in the middle very easily.
2. Pour the Rice Krispies in a large bowl and then pour the melted peanut butter mixture on top. Use a large spoon and slowly fold the melted mixture into the Rice Krispies until all are coated.
3. Pour the entire bowl of mixture into a large 9x11 pan (smaller if you wish to have thicker treats) and cover with wax paper. Take a flat bottom glass and press on the wax paper covered mixture until it is flat and even in the pan.
4. Set this aside for an hour or so for the mixture to cool and set. Then cut into squares and enjoy!

Notes: Butterscotch Rice Krispie Treats, 1 cup Butterscotch Chips Instructions Spay an 8 or 9 inch square baking pan with a non stick cooking spray. Place the cereal in a large mixing …

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End of the School Year Treat: Peanut-Butterscotch Rice Krispie Treats

Celebrate the end of the school year with this cool, sweet treat!
Provided by: Melissa
Yields: 0 servings
Number of ingredients: 3

Ingredients:

• 1 12-ounce box of Rice Krispies
• 1 cup of peanut butter
• 1 bag of butterscotch chips

How to cook:

1. Combine the butterscotch chips and peanut butter in a large, microwave safe bowl.
2. Heat the chips and peanut butter for 1-3 minutes, or until melted. Remove from the microwave.
3. Stir in the Rice Krispies until well-coated.
4. Pour into a large casserole dish. Store the Rice Krispie Treats in the refrigerator.

Notes: Peanut Butter Rice Krispie Treats Recipe, Add peanut butter and stir. Remove from heat. Add cereal. Stir until all the cereal in the marshmallow mixture. Add 1 cup marshmallows and stir again. Add half of …

Peanut Butter Butterscotch Krispie Treats

Peanut Butter, Butterscotch, and Rice Krispies make one amazing no bake treat!
Provided by: Erin S
Total time: 10 minutes
Prep time: 10 minutes
Yields: 12 servings
Cuisine: American
Number of ingredients: 4

Ingredients:

• 1 (12 oz) package Butterscotch chips
• 1 cup creamy peanut butter
• 6 cups Rice Krispie cereal
• 1/4 cup white chocolate melted, , optional

Nutrition:

• Calories: 275 calories
• Carbohydrate: 29 grams carbohydrates
• Cholesterol: 1 milligrams cholesterol
• Fat: 16 grams fat
• Fiber: 1 grams fiber
• Protein: 6 grams protein
• Saturated Fat: 6 grams saturated fat
• Serving Size: 1 serving
• Sodium: 191 grams sodium
• Sugar: 14 grams sugar
• Trans Fat: 0 grams trans fat
• Unsaturated Fat: 8 grams unsaturated fat

How to cook:

1. Line an 8x8 baking dish with aluminum foil. Set aside.
2. Measure cereal into a large bowl. Set aside.
3. Melt peanut butter and butterscotch chips together until smooth.
4. Pour over cereal, and mix until well coated.
5. Press into prepared pan.
6. Drizzle with melted white chocolate, if desired.

Notes: Peanut Butter & Butterscotch Rice Krispie Treats, Ingredients: 1 Cup White Sugar 1 Cup Light Corn Syrup 1 Cup Peanut Butter 6 Cups Rice Krispies Cereal 1 Cup Chocolate Chips 1 Cup Butterscotch …

Chocolate, Butterscotch, Pb Rice Krispies Treats

Born with a Rice Krispie treat in my hand, you better believe I know my Krispies. Even if you are not a Rice Krispie fan, this will become one of your regular "goody" recipes!
Provided by: Hungry Chefs
Total time: 15 minutes
Cook time: 5 minutes
Prep time: 10 minutes
Yields: 120 servings
Number of ingredients: 6

Ingredients:

• 1 cup peanut butter
• 1 cup light Karo syrup or 1 cup other corn syrup
• 1 cup sugar
• 6 cups Rice Krispies
• 1 (6 ounce) package semi-sweet chocolate chips
• 1 (6 ounce) package butterscotch chips

Nutrition:

• Calories: 56.4 calories
• Fat: 2.3 grams
• Saturated Fat: 1 grams
• Cholesterol: 0 milligrams
• Sodium: 25.1 milligrams
• Carbohydrate: 8.8 grams
• Fiber: 0.3 grams
• Sugar: 5.4 grams
• Protein: 0.9 grams

How to cook:

1. Mix peanut butter, Karo syrup, and sugar in a pot, and bring to a slight boil. Stir until creamy.
2. Take mixture off the burner, and mix with Rice Krispies cereal.
3. Spread mixture in 13 x 9 inch pan.
4. Melt chocolate and butterscotch chips together in microwave (start with 1-2 minutes, then, stirring intermittently, 30-second intervals until melted).
5. Spread melted chips over Rice Krispie mixture.
6. Refrigerate until chocolate-butterscotch mixture hardens (very quick, about 30 minutes).
7. Cut into 2x2-inch squares. Enjoy!

Notes: Butterscotch Rice Krispie Treats Recipe, ingredients 1 cup peanut butter 1 (12 ounce) package butterscotch chips 6 cups crisp rice cereal