Goose Burger

A really good way to prepare goose breasts that gives a texture and flavor similar to a fine steak

A punch type of cocktail, fruity and colorful, with a hint of bitterness at the end.

Raymond Blanc's recipe for this classic Christmas bird yields perfectly tender leg and breast meat and crisp, golden skin

Roast goose and fig is a wonderful combination. Perfect for a Christmas supper with friends.

If I had a signature dish, this steakhouse goose recipe would probably be it.

As the holidays approach, we have a lot to celebrate. I love to serve this crisp, tart and sweet martini to my guests who always end up having more than one

The secret to goose is to cook it until it falls apart - you need a slow cooker., This is a good sandwich recipe for goose breast.

Pan Seared Goose Breast with Cumberland Sauce

Fresh cranberry juice and GREY GOOSE® L'Orange creates a classic Cosmopolitan cocktail.

If you’ve never had roast goose before, it’s an absolute must.

It wouldn't be Christmas dinner without crispy roast potatoes, and this easy recipe will ensure that yours definitely impress.

GREY GOOSE® La Poire deliciously muddled with fresh blackberries, fresh lemon juice, blackberry brandy

This crisp combination of GREY GOOSE®, basil, ginger, fresh watermelon, simple syrup, lime juice, and

"My husband, Willard, and I own a hunting lodge and host about 16 hunters a week at our camp," says Edna Ylioja from Lucky Lake, Saskatchewan

Goose really ought to rival turkey more as the Christmas bird of choice, if only for the quality of the

The signature Lemon Drop cocktail recipe combines GREY GOOSE® Le Citron Flavored Vodka, lemon, sugar,

This pear martini cocktail highlights the vibrant taste of GREY GOOSE® La Poire with deliciously balanced

GREY GOOSE® Vodka elevates this classic martini cocktail with a salty and olivey taste.

Weihnachtsgans, or Christmas goose, is a very special German tradition.