Bars - Healthy peanut butter oat bars recipes
These bars are loaded with peanut butter, oats, and other good for you ingredients. These No Bake Peanut Butter Oatmeal Bars are the perfect quick breakfast or afternoon snack.
Healthy Peanut Butter Chunk Oatmeal Bars

Soft and chewy peanut butter oatmeal bars made with healthy, wholesome ingredients. The chocolate is optional. Sort of!
Provided by: Sally
Total time: 75 minutes
Cook time: 18 minutes
Prep time: 15 minutes
Yields: 12 servings
Cuisine: American
Number of ingredients: 10
Provided by: Sally
Total time: 75 minutes
Cook time: 18 minutes
Prep time: 15 minutes
Yields: 12 servings
Cuisine: American
Number of ingredients: 10
Ingredients:
- 1/2 cup (100g) packed brown sugar
- 1 cup (250g) chunky or creamy peanut butter
- 2 teaspoons pure vanilla extract
- 1 cup (127g) whole wheat flour (spoon & leveled)
- 1 cup (80g) old-fashioned rolled oats
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup (120ml) milk (I used almond milk, but use whichever you prefer)
- 1/2 cup (90g) dairy-free chocolate chips (or regular chocolate chips)
- 1/2 cup (70g) raisins (or whichever mix-ins you’d like)
How to cook:
- Preheat oven to 350°F (177°C). Line a 8×8 baking dish with parchment paper or spray with nonstick spray. Set aside.
- With an electric or stand mixer fitted with a paddle attachment, mix the brown sugar and peanut butter on medium speed until light in color and fluffy, about 3 minutes. Mix in the vanilla, scraping down the sides as needed.
- On medium speed, add in the flour, oats, salt, and baking soda. The dough will be very thick and clumpy, but it will come together. Slowly add the milk in a steady stream, mixing until a dough forms. Fold in chocolate chips and raisins. Use your hands to make sure everything is combined, if needed.
- Once dough is completely combined, press it lightly into the prepared baking dish. Bake for about 17-20 minutes until the bars are lightly golden and set. Allow to cool completely and cut into squares. I keep mine in the refrigerator in a covered container. Bars will be good stored up to 2 weeks.
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No Bake Peanut Butter Oatmeal Bars
Healthy no bake peanut butter oatmeal bars are decadent, slightly fudgy and a naturally
Duration: 0:30
3 Ingredient Peanut Butter Oat Squares
Making 3 ingredient oat squares. In this recipe video, we'll show you how to make 3 ingredient
Duration: 0:32
Peanut Butter Chocolate Chip Oatmeal Bars

These bars are loaded with peanut butter, oats, and other good for you ingredients. Perfect for a quick and healthy snack!
Provided by: Danielle
Total time: 30 minutes
Cook time: 20 minutes
Prep time: 10 minutes
Yields: 12 servings
Cuisine: American
Number of ingredients: 11
Provided by: Danielle
Total time: 30 minutes
Cook time: 20 minutes
Prep time: 10 minutes
Yields: 12 servings
Cuisine: American
Number of ingredients: 11
Ingredients:
- 1/2 cup (125 grams) creamy peanut butter
- 1/4 cup (50 grams) coconut sugar ((or brown sugar))
- 1/4 cup honey
- 1 large egg (, room temperature)
- 2 tablespoons (30 ml) melted coconut oil
- 1 teaspoon vanilla extract
- 1 cup (100 grams) old-fashioned rolled oats
- 3/4 cup (95 grams) white whole wheat flour
- 1/4 teaspoon salt
- 1/2 teaspoon baking soda
- 1/2 cup (95 grams) chocolate chips
How to cook:
- Preheat oven to 350 degrees. Line an 8x8 inch baking pan with foil or parchment paper and set aside.
- In a large bowl, mix together the peanut butter, coconut sugar, honey, egg, coconut oil, and vanilla until fully combined.
- Add in the oats, flour, salt, baking soda and mix until combined. Add the chocolate chips and fold them into the batter.
- Spread the batter into the prepared baking pan. Bake for 15-20 minutes at 350 degrees or until the top is set and lightly golden brown.
- Allow to cool in the pan, then cut into bars.
Peanut Butter Oatmeal Bars

These homemade oatmeal bars are filling, flavorful, & full of chocolate chips!
Provided by: Holly Nilsson
Total time: 35 minutes
Cook time: 25 minutes
Prep time: 10 minutes
Yields: 9 servings
Cuisine: American
Number of ingredients: 9
Provided by: Holly Nilsson
Total time: 35 minutes
Cook time: 25 minutes
Prep time: 10 minutes
Yields: 9 servings
Cuisine: American
Number of ingredients: 9
Ingredients:
- 1 cup rolled oats
- ¾ cup creamy peanut butter
- ½ cup brown sugar
- 1 cup whole wheat flour (or all purpose flour)
- 1 teaspoon baking soda
- ¼ teaspoon salt
- ½ cup milk
- 1 teaspoon vanilla
- ⅓ cup chocolate chips
Nutrition:
- Calories: 293 kcal
- Carbohydrate: 37 g
- Protein: 9 g
- Fat: 13 g
- Saturated Fat: 3 g
- Trans Fat: 1 g
- Cholesterol: 2 mg
- Sodium: 299 mg
- Fiber: 4 g
- Sugar: 19 g
- Serving Size: 1 serving
- Preheat oven to 350°F. Line an 8x8 pan with parchment paper.
- Mix the rolled oats, peanut butter, and brown sugar in a mixer on high until combined.
- Add the milk and vanilla and mix until combined.
- Combine the flour, baking soda, and salt in a small bowl and add to the mixture.
- Fold in the chocolate chips.
- Press mixture into the lined pan and bake for 18-20 minutes.
No Bake Peanut Butter Oatmeal Bars

These No Bake Peanut Butter Oatmeal Bars are the perfect quick breakfast or afternoon snack. Healthy and delicious!
Provided by: Jennifer Fishkind
Total time: 15 minutes
Prep time: 15 minutes
Yields: 16 servings
Cuisine: American
Number of ingredients: 5
Provided by: Jennifer Fishkind
Total time: 15 minutes
Prep time: 15 minutes
Yields: 16 servings
Cuisine: American
Number of ingredients: 5
Ingredients:
- 2 cups peanut butter
- 1 cup honey
- 3 cups old fashioned oats
- 1 teaspoon vanilla
- 1/4 cup Chocolate chips
Nutrition:
- Calories: 326 kcal
- Carbohydrate: 36 g
- Protein: 10 g
- Fat: 18 g
- Saturated Fat: 4 g
- Cholesterol: 1 mg
- Sodium: 152 mg
- Fiber: 4 g
- Sugar: 22 g
- Serving Size: 1 serving
- In a medium saucepan, mix peanut butter and honey over medium heat until melted (stir constantly).
- Stir in vanilla.
- Remove from heat. While hot, mix in oatmeal until all ingredients are combined.
- Pour into well greased 8x8 baking dish and distribute evenly.
- Sprinkle chocolate chips on top
- Place in refrigerator until it firms up.
- Slice and enjoy!