Homemade christmas candy gift ideas recipes - Sweet treats
Author: Kelli Sweet
All you need is almond bark and imagination to make these homemade Christmas candies. Quick and tasty treat that is perfect for gift giving.
Christmas Candy Crunch
Quick and tasty treat that is perfect for gift giving.
Provided by: Liz
Total time: 5 minutes
Prep time: 5 minutes
Yields: 7 servings
Cuisine: American
Number of ingredients: 5
Provided by: Liz
Total time: 5 minutes
Prep time: 5 minutes
Yields: 7 servings
Cuisine: American
Number of ingredients: 5
Ingredients:
- 4 cups Chex cereal, rice or corn is best
- 2 cups Pretzels, mini twists are best
- 1/2 cup Reese's Mini Peanut Butter Cups, more if you like
- 1 cup M&M's candy
- 4 blocks White Almond Bark or 1 cup White chocolate chips
Nutrition:
- Calories: 272 calories
- Carbohydrate: 41 grams carbohydrates
- Cholesterol: 5 milligrams cholesterol
- Fat: 11 grams fat
- Fiber: 2 grams fiber
- Protein: 4 grams protein
- Saturated Fat: 5 grams saturated fat
- Serving Size: 1 serving
- Sodium: 208 grams sodium
- Sugar: 23 grams sugar
- Trans Fat: 0 grams trans fat
- Unsaturated Fat: 4 grams unsaturated fat
- Line a baking sheet with Parchment Paper
- Combine all ingredients except almond bark in a large bowl and toss
- Place almond bark in a microwave safe bowl and heat 1 minute, stir. Continue heating in 10 second intervals and stir, until a few small pieces are left, then stir until completely smooth
- Pour melted chocolate over mixture and stir well until coated
- Spread mixture onto baking sheet and let set about 10 minutes
- Break in pieces
Christmas Candies
All you need is almond bark and imagination to make these homemade Christmas candies. Quick and easy, they're the perfect holiday candy gift.
Provided by: The SouthernPlate Staff
Total time: 27 minutes
Cook time: 20 minutes
Prep time: 7 minutes
Yields: 4 servings
Cuisine: American
Number of ingredients: 3
Provided by: The SouthernPlate Staff
Total time: 27 minutes
Cook time: 20 minutes
Prep time: 7 minutes
Yields: 4 servings
Cuisine: American
Number of ingredients: 3
Ingredients:
- 1 package almond bark (white or milk chocolate)
- 36 mini muffin papers
- 2 cups of one or more of the following additions
Nutrition:
- Calories: 174 kcal
- Serving Size: 1 serving
- Line a mini muffin tin with mini muffin papers. Place almond bark in a large microwave-safe bowl. Microwave at one-minute intervals, stirring after each, until smooth and creamy.
- Remove from microwave and stir in two cups of your choice of addition. Spoon into the mini muffin papers and allow to sit until cool and hardened. You can put them in the refrigerator to speed up the process if you like.
- Package and give with a smile on your face and a grateful heart.
2 Ingredient Easy Fudge Recipe
25 of the best easy Christmas candies all in one place! These Christmas candy recipes can be made in just a few minutes and are so delicious!
Provided by: Tawra
Yields: 0 servings
Number of ingredients: 1
Provided by: Tawra
Yields: 0 servings
Number of ingredients: 1
Ingredients:
- 3 cups chocolate chips*1 can sweetened condensed milk
How to cook:
- Pour both ingredients into a microwave safe bowl.
- Melt in 30 second increments. Stir after each 30 seconds.
- When melted, pour into a greased 8×8 inch pan. Let cool in the fridge and then cut into pieces.
- Add Nuts as desired.
