JUICY LUCY BURGER recipes - Main course

Author: James Johnson

Making a juicy and delicious pub-style burger on your George Foreman Grill is easy and takes only a few basic ingredients. Sliders are small, snack sized hamburgers which can be easily made with your Foreman Grill.

Pub Burgers Recipe
JUICY LUCY BURGER
Easy Foreman Grill Sliders Recipe
MUSHROOM SWISS BURGERS
How do you cook hamburgers on a George Foreman Grill?
How long do you cook a hamburger on a George Foreman?
Do you have to flip burgers on George Foreman Grill?
Can you put frozen hamburger patties on George Foreman Grill?

Pub Burgers Recipe

A big juicy burger is a specialty of many pubs and grills around the world. There’s just something about a pub burger that excites the senses. Making a juicy and delicious pub-style burger on your George Foreman Grill is easy and takes only a few basic ingredients.
Provided by: Lesly
Total time: 15 minutes
Cook time: 5 minutes
Prep time: 10 minutes
Yields: 2 servings
Cuisine: American
Number of ingredients: 13

Ingredients:

How to cook:

Preheat your George Foreman Grill with lid closed for 5-10 minutes. Combine meat, Worcestershire sauce, parsley, salt and pepper. Mix well. Drizzle melted butter over meat mixture and mix some more.
Make into 3 burger patties of about 3/4″ thick. Place on your Foreman Grill and grill for 5-8 minutes for medium doneness.
Pub burgers are best served with grilled onions and special sauce.

Notes: Cheeseburgers | George Foreman Grills, Pre-heat your favourite George Foreman Grill to maximum. Grill the burgers with the lid closed until fully cooked and the juices run clear. Remove burgers from

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easy foreman grill sliders recipe

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JUICY LUCY BURGER

Great things have come from Minnesota, none better than the Juicy Lucy! Contain your cheese so you have more toppings on this mouth watering grilled burger.
Total time: 23 minutes
Cook time: 8 minutes
Prep time: 15 minutes
Yields: 0 servings
Number of ingredients: 7

Ingredients:

How to cook:

In a medium bowl, mix together the ground beef, salt, onion powder, garlic powder and Worcestershire sauce. Divide the mixture into 10 even sized patties.
Cut the cheese into 15 strips.
Press a small indent in 5 of the patties. Place three slices of cheese in the indent and cover with the other patty. Press the sides together to seal in all of the cheese.
Preheat the Indoor/Outdoor grill on Setting 4.
Place the burgers on the preheated grill. Place the lid on the grill.
Grill the burgers for 4-5 minutes per side for medium rare, and 6-7 minutes per side for medium.
Top one bun with a burger, lettuce and tomato. Serve immediately for perfectly gooey cheese.

Notes: Foreman Grill American Hamburger, Easy & Delicious George Foreman Grill Beef Burger Recipe. Don't have access to an outdoor grill? Use this delicious recipe to make great burgers right in your

Easy Foreman Grill Sliders Recipe

Sliders are small, snack sized hamburgers which can be easily made with your Foreman Grill. Your kids are gonna absolutely love these and want to help you make them. Your party guests are gonna clean the plate off in no time. Make these as appetizers. Make these as a meal. The possibilities are endless.
Provided by: Melyssa
Total time: 15 minutes
Cook time: 5 minutes
Prep time: 10 minutes
Yields: 3 servings
Cuisine: American
Number of ingredients: 6

Ingredients:

How to cook:

In a large bowl, combine ground beef, onion soup mix and bread crumbs. Mix well until all ingredients are well combined. Shape into balls approximately 1 1/4 inch in diameter.
Preheat your George Foreman Grill for at least 5 minutes with the lid closed. Use high setting if you have it.
Flatten meat balls into small patties and place on grill. Close lid and let grill for 1-2 minutes. Check for doneness. Sliders will grill quickly. Add cheese slices in the last 30 seconds and keep the lid open. Let the cheese melt nicely on the sliders.
Serve on sliced dinner rolls with mustard, ketchup and of course – a couple of pickle slices.

Notes: BURGERS COOKED ON THE GEORGE FOREMAN THE REAL WAY, 1996 George Foreman's Lean Mean Fat Reducing Grilling Machine Infomercial (Part 1 Duration: 13:43

MUSHROOM SWISS BURGERS

So Simple: This is a great way to spice up an ordinary hamburger. Too good not to try!
Total time: 20 minutes
Cook time: 5 minutes
Prep time: 15 minutes
Yields: 0 servings
Number of ingredients: 8

Ingredients:

How to cook:

In a sauté pan, heat the oil over high heat. Add the mushrooms and onions; season with salt and pepper to taste; sauté until they start to caramelize then add the garlic. Sauté for another 30 seconds to 1 minute. Set aside to cool.
In a large bowl, combine the ground beef, the cooled mushroom mixture and a little salt and pepper. Mix well with your hands then shape into 4 patties about 8 ounces each.
Preheat your GEORGE FORMAN ® grill to 425°F. Once grill is hot place the patties on the grill. Cook until desired doneness. About 4-7 minutes, depending on how well done you want your burger. As soon as you pull the burger off the grill, add the slice of cheese. It will melt from the heat of the burger.
To assemble the burger: Place the burger on the bun and add your desired toppings for the burger.
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Notes: Juicy Lucy Burger Recipe, In a medium bowl, mix together the ground beef, salt, onion powder, garlic powder and Worcestershire sauce. Divide the mixture into 10 even sized patties. Cut