Sliders - King's hawaiian rolls sandwich recipes

Author: Frank Bagley  

Make and share this Kings Hawaiian Ham & Swiss Slider recipe from Food.com. Great party food or quick weeknight dinner recipe.

Baked Ham and Cheese Sliders

Baked Ham and Cheese Sliders
These baked ham and cheese sliders are the most delicious sandwiches and perfect for any party. They are so good that even the pickiest of eaters will eat these.
Provided by: LisaT
Total time: 35 minutes
Cook time: 20 minutes
Prep time: 15 minutes
Yields: 24 servings
Number of ingredients: 8
Ingredients:
  • ¾ cup melted butter
  • 1 ½ tablespoons Dijon mustard
  • 1 ½ teaspoons Worcestershire sauce
  • 1 ½ tablespoons poppy seeds
  • 1 tablespoon dried minced onion
  • 24 mini sandwich rolls
  • 1 pound thinly sliced cooked deli ham
  • 1 pound thinly sliced Swiss cheese
Nutrition:
  • Calories: 208.3 calories
  • Carbohydrate: 10.8 g
  • Cholesterol: 43.4 mg
  • Fat: 14 g
  • Fiber: 0.8 g
  • Protein: 9.8 g
  • Saturated Fat: 7.8 g
  • Sodium: 439.2 mg
  • Sugar: 0.4 g
How to cook:
  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
  2. In a bowl, mix together butter, Dijon mustard, Worcestershire sauce, poppy seeds, and dried onion. Separate the tops from bottoms of the rolls, and place the bottom pieces into the prepared baking dish. Layer about half the ham onto the rolls. Arrange the Swiss cheese over the ham, and top with remaining ham slices in a layer. Place the tops of the rolls onto the sandwiches. Pour the mustard mixture evenly over the rolls.
  3. Bake in the preheated oven until the rolls are lightly browned and the cheese has melted, about 20 minutes. Slice into individual rolls through the ham and cheese layers to serve.
Notes: Baked Ham and Cheese Sliders Recipe, These baked ham and cheese sliders feature mini rolls stuffed with deli ham and melted Swiss baked with a savory poppyseed-mustard sauce to make an easy,

Kings Hawaiian Ham & Swiss Slider

Kings Hawaiian Ham & Swiss Slider
Make and share this Kings Hawaiian Ham & Swiss Slider recipe from Food.com.
Provided by: sdrn2002
Total time: 30 minutes
Cook time: 20 minutes
Prep time: 10 minutes
Yields: 24 items
Number of ingredients: 9
Ingredients:
  • 24 slices deli honey-roasted ham
  • 6 slices swiss cheese
  • 1/3 cup mayonnaise
  • 1 tablespoon poppy seed
  • 1 1/2 tablespoons Dijon mustard
  • 1/2 cup butter, melted
  • 1 tablespoon onion powder
  • 1/2 teaspoon Worcestershire sauce
  • 2 (12 count) packages king's original hawaiian rolls
Nutrition:
  • Calories: 222.9 calories
  • Fat: 15.5 grams
  • Saturated Fat: 8.4 grams
  • Cholesterol: 47.4 milligrams
  • Sodium: 675.3 milligrams
  • Carbohydrate: 7.2 grams
  • Fiber: 0.3 grams
  • Sugar: 0.7 grams
  • Protein: 14.3 grams
How to cook:
  1. Step 1.
  2. Spread mayo onto 1 side of roll. Place a slice or two of ham and slice of Swiss cheese in roll. Replace the top of the rolls and bunch them closely together into a baking dish.
  3. Step 2.
  4. In a medium bowl, whisk together poppy seeds, Dijon mustard, melted butter, onion powder and Worcestershire sauce.
  5. Step 3.
  6. Pour sauce over the rolls, just covering the tops. Cover with foil and let sit for 10 minutes.
  7. Step 4.
  8. Bake at 350 degrees for 10 minutes or until cheese is melted. Uncover and cook for additional 2 minutes until tops are slightly browned and crisp. Serve warm.
Notes: Hawaiian Roll Cuban Sliders, Hawaiian Roll Cuban Sliders. Elevate your dinner game with these hearty baked Cuban sandwiches. They start with King's Hawaiian™ Rolls, so you know they'll be

Ham and Cheese Sliders on King's Hawaiian Rolls

Ham and Cheese Sliders on King's Hawaiian Rolls
Easy and fun slider recipe that you can make ahead and bake before serving. Great party food or quick weeknight dinner recipe.
Provided by: Angela Allison
Total time: 40 minutes
Cook time: 30 minutes
Prep time: 10 minutes
Yields: 16 servings
Cuisine: American
Number of ingredients: 12
Ingredients:
  • 16 Kings Hawaiian Rolls
  • 1 tablespoon mayonnaise
  • 1 tablespoon dijon mustard
  • 8 ounces sliced deli ham
  • 4 ounces provolone cheese slices
  • 1 cup sliced pickles
  • 6 ounces sliced deli turkey
  • 1 cup shredded cheddar cheese
  • ¼ cup unsalted butter ((half a stick))
  • ½ teaspoon garlic powder
  • ½ teaspoon poppy seeds
  • ¼ teaspoon mustard powder
Nutrition:
  • Calories: 198 kcal
  • Serving Size: 1 serving
How to cook:
  1. Preheat oven to 350 degrees. Cut the King's Hawaiian Rolls in half using a serrated knife. Mix together the mayo and mustard and spread on the bottom half of the bread. Then, layer on the ham, provolone, pickles, turkey, then sprinkle with the cheddar cheese. Top the bread on the sandwiches and place in large baking dish or on top of a large sheet of foil on a baking sheet.
  2. Microwave the butter in small bowl until melted. Whisk in the garlic powder, poppy seeds, and mustard powder. Use a pastry brush to brush the top of the sandwiches with the butter. Cover with foil and bake for 30-35 minutes until cheese is melted and sandwiches are warmed through.
  3. Cut into 16 sandwiches using a serrated knife. Serve warm.
Notes: King's Hawaiian Roll Ham Sandwiches, 12 Hawaiian sweet rolls · 1 onion minced or grated with food chopper · 1 stick butter · 3 tablespoons Dijon Mustard · 2 teaspoons Worcestershire

Hawaiian Roll Ham Sliders

Hawaiian Roll Ham Sliders
We know everyone has seen a version of these scrumptious sandwiches floating around the internet. Everyone has their own tweak to the recipe and we loved Rhonda's butter sauce. It was tangy which balances the sweetness of the Hawaiian rolls. We love that you can prep these a day ahead of time and bake right out of the fridge. The sandwiches were toasty and the cheese was fantastically gooey. Sweet and savory, these sliders are buttery perfection. Check out some of our other great pork recipes
Provided by: Rhonda Gibson @Boop333
Total time: 45 minutes
Cook time: 30 minutes
Prep time: 15 minutes
Yields: 12 servings
Cuisine: American
Number of ingredients: 8
Ingredients:
  • 2 package(s) Hawaiian sweet dinner rolls (12 per package)
  • 1 package(s) deli sandwich ham, 16 oz.
  • 12 slice(s) Swiss cheese
  • 1/2 cup(s) butter, melted
  • 1 tablespoon(s) poppy seeds
  • 1 1/2 teaspoon(s) Worcestershire sauce
  • 1 1/2 teaspoon(s) brown or Dijon mustard
  • 1 teaspoon(s) onion powder
How to cook:
  1. Slice top from rolls and place bottoms in baking pan.
  2. Layer ham and cheese on rolls.
  3. Replace tops.
  4. Combine butter, poppy seeds, mustard, Worcestershire, and onion powder in a saucepan. Mix well.
  5. Drizzle over rolls. Refrigerate until butter is firm or overnight.
  6. Cover with foil.
  7. Bake at 350° for 30 minutes or until cheese melts.
  8. Uncover and cook for 2 additional minutes.
  9. Serve warm or cold.
Notes: Hawaiian Roll Ham Sliders, How To Make hawaiian roll ham sliders Slicing the Hawaiian rolls in half. Slice top from rolls and place bottoms in baking pan. Layering ham and cheese on
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