Marshmallow and cream cheese dip recipes - Lunch snacks
This two-ingredient Marshmallow Cream Cheese Fruit Dip recipe made with cream cheese and marshmallow fluff is perfect for homemade fruit trays Two unlikely ingredients come together to make a divine treat – Fluffy Marshmallow Cream Cheese Fruit Dip.
- Marshmallow Cream Cheese Fruit Dip
- Marshmallow Cream Cheese Dip
- Fluffy Marshmallow Cream Cheese Fruit Dip
- Marshmallow Cream Cheese Fruit Dip
- How to make Marshmallow Fluff dip with cream cheese?
- What do you put in Marshmallow fruit dip?
- How do you keep marshmallow dip from being too sweet?
- What is the best fruit dip to serve with cream cheese?
Marshmallow Cream Cheese Fruit Dip

I LOVE this stuff! It's addictive. A friend brought it to our Home Group potluck, and it was gone in no time. I made a double recipe of it for my husband's going away party when he went off to boot camp. Good thing I did! We polished it off easily!
Provided by: AprilShowers
Total time: 5 minutes
Prep time: 5 minutes
Yields: 1 serving
Number of ingredients: 4
Provided by: AprilShowers
Total time: 5 minutes
Prep time: 5 minutes
Yields: 1 serving
Number of ingredients: 4
Ingredients:
- 1 (8 ounce) package cream cheese, softened
- 1 (15 ounce) jar marshmallow cream
- fresh fruit
- graham cracker, stick (optional)
Nutrition:
- Calories: 268.6 calories
- Fat: 9.9 grams
- Saturated Fat: 5.5 grams
- Cholesterol: 31.2 milligrams
- Sodium: 133.8 milligrams
- Carbohydrate: 43.2 grams
- Fiber: 0.1 grams
- Sugar: 25.8 grams
- Protein: 2.1 grams
- Blend cream cheese and Marshmallow Cream with hand mixer until combined.
- Serve with assorted fresh fruit and graham cracker sticks, if desired.
Tags:
Marshmallow Cream Cheese Dip

Holy yumminess is the best description I’ve got for this marshmallow cream cheese dip. Two ingredients and only five minutes of your time will result in this sweet, creamy, fluffy goodness.
Provided by: Relle
Total time: 5 minutes
Prep time: 5 minutes
Yields: 3 servings
Cuisine: American
Number of ingredients: 2
Provided by: Relle
Total time: 5 minutes
Prep time: 5 minutes
Yields: 3 servings
Cuisine: American
Number of ingredients: 2
Ingredients:
- 1 (15 ounce) jar marshmallow cream
- 8 ounces softened cream cheese
Nutrition:
- Calories: 102 calories
- Carbohydrate: 2 grams carbohydrates
- Cholesterol: 29 milligrams cholesterol
- Fat: 10 grams fat
- Fiber: 0 grams fiber
- Protein: 2 grams protein
- Saturated Fat: 6 grams saturated fat
- Serving Size: 1 serving
- Sodium: 90 milligrams sodium
- Sugar: 2 grams sugar
- Trans Fat: 0 grams trans fat
- Unsaturated Fat: 3 grams unsaturated fat
- In a stand mixer add marshmallow cream and cream cheese.
- Blend on medium high to high until well combined and fluffy.
- ENJOY!
Fluffy Marshmallow Cream Cheese Fruit Dip

Two unlikely ingredients come together to make a divine treat – Fluffy Marshmallow Cream Cheese Fruit Dip. Serve with your favorite fresh fruits.
Provided by: Lori @ www.AReinventedMom.com
Total time: 5 minutes
Prep time: 5 minutes
Yields: 8 servings
Cuisine: American
Number of ingredients: 2
Provided by: Lori @ www.AReinventedMom.com
Total time: 5 minutes
Prep time: 5 minutes
Yields: 8 servings
Cuisine: American
Number of ingredients: 2
Ingredients:
- 8 oz. cream cheese (regular or reduced fat, softened)
- 7 oz. marshmallow creme
Nutrition:
- Calories: 173 kcal
- Carbohydrate: 22 g
- Protein: 1 g
- Fat: 9 g
- Saturated Fat: 5 g
- Cholesterol: 31 mg
- Sodium: 91 mg
- Sugar: 16 g
- Serving Size: 1 serving
- Combine the softened cream cheese and marshmallow creme in a medium-size bowl.
- Beat on medium speed until smooth.
- Refrigerate until chilled (1-2 hours).
- Serve with your favorite fruits.
Marshmallow Cream Cheese Fruit Dip

This two-ingredient Marshmallow Cream Cheese Fruit Dip recipe made with cream cheese and marshmallow fluff is perfect for homemade fruit trays
Provided by: My Farmhouse Table
Total time: 5 minutes
Prep time: 5 minutes
Yields: 10 servings
Cuisine: American
Number of ingredients: 2
Provided by: My Farmhouse Table
Total time: 5 minutes
Prep time: 5 minutes
Yields: 10 servings
Cuisine: American
Number of ingredients: 2
Ingredients:
- 1 pkg (8 oz) Cream Cheese, softened
- 1 container (7 oz) Marshmallow Creme
How to cook:
- Place the softened cream cheese and marshmallow creme into a bowl. Beat together with an electric mixer.
- Refrigerate until ready to serve.
- Great for dipping with sliced apples, strawberries, grapes, etc.