Entree - Ninja foodi smoked sausage recipes

Author: Nell Rossi

Queso dip is always a hit at parties, and this Ninja Foodi spicy sausage queso dip is no exception! Air fryer sausage and potatoes cooked together to perfection!

Ninja Foodi Sausage Casserole
Air Fryer Sausage
Ninja Foodi Spicy Sausage Queso Dip
Italian Sausage and Peppers in the Ninja Foodi-Pressure Cooker method
How do you cook sausages in a ninja foodi?
What can I Cook in my Ninja foodi?
Is Ninja foodi sausage any good?
How do I cook a ninja® Grill?

Ninja Foodi Sausage Casserole

Sausage casserole is the ideal comfort food and it is even easier to make in a Ninja Foodi!
Provided by: Liana Green
Total time: 40 minutes
Cook time: 15 minutes
Prep time: 5 minutes
Yields: 4 servings
Number of ingredients: 14

Ingredients:

1 tbsp olive oil
1 onion, chopped
2 cloves garlic, crushed
8-12 sausages
6 rashers bacon*, chopped
4 carrots, chopped
250g frozen peas (or alternative green vegetable of your choice)
400g passata or tinned tomatoes
1 tbsp tomato puree
1 tbsp Worcestershire sauce
300ml vegetable stock
2 bay leaves
1 tsp dried mixed herbs
Salt and pepper according to taste

Nutrition:

Calories: 885 calories
Carbohydrate: 23 grams carbohydrates
Cholesterol: 150 milligrams cholesterol
Fat: 71 grams fat
Fiber: 7 grams fiber
Protein: 38 grams protein
Saturated Fat: 23 grams saturated fat
Serving Size: 1 serving
Sodium: 2639 milligrams sodium
Sugar: 11 grams sugar
Trans Fat: 1 grams trans fat
Unsaturated Fat: 39 grams unsaturated fat

How to cook:

Seal the sausages either directly in the Ninja Foodi using the air fryer function, or, in the oil using the 'Sear/Saute' function.
Add the onions and garlic and sear for a further 2 to 3 minutes.
Add the remaining ingredients and stir together.
Put the pressure cooker lid on and set to 'Seal.'
Select the pressure cooker function and set it off on high pressure for 15 minutes. It will take about 10 minutes to reach pressure.
Once the pressure cooker has finished leave it for 10 minutes to release naturally before performing a quick release.
Remove bay leaves.
Serve with your choice of side if required.

Notes: Jambalaya Recipe | Ninja®, Discover delicious and inspiring recipes from Ninja® for every meal. Viewing recipe for Ninja ® Foodi 1/2 teaspoon smoked paprika; 1 cup long-grain white …

Tags:

ninja foodi smoked sausage recipes ninja foodi spicy sausage queso dip peppers in the ninja foodi-pressure cooker method sausage and peppers in the ninja foodi-pressure cooker foodi spicy sausage queso dip

NINJA FOODI GRILL SMOKED SAUSAGE BREAKFAST

On this video we take a couple minutes to make an awesome breakfast sandwich using only my Ninja Foodi Grill! I was able to cook everything …

Smoked Sausage, Potatoes and Sauerkraut in Ninja

A really good meal or entree to make in your Ninja Foodi or Instant Pot is Smoked Sausage with Potatoes and Sauerkraut. I used the refrigerated …

Air Fryer Sausage

Air fryer sausage and potatoes cooked together to perfection! Tender with a little crisp on the outsides makes this a hearty meal everyone will love.
Provided by: The Typical Mom
Total time: 22 minutes
Cook time: 12 minutes
Prep time: 10 minutes
Yields: 4 servings
Cuisine: American
Number of ingredients: 7

Ingredients:

2 sausage links (pre cooked links, sliced)
4 medium potatoes (cut into 12 pieces each, leave skin on, we used red)
1 onion (cut into large slices)
1 tbsp minced garlic
2 tbsp olive oil
1/2 tsp garlic salt
salt and pepper (to taste, pinch into mix and then season when done as well)

Nutrition:

How to cook:

In a bowl add your thick slices of onion, potatoes cut into 12 pieces each, sausage links cut into dials, garlic, olive oil and seasonings.
Preheat air fryer to 400 degrees for 5 minutes.
Toss all ingredients together in bowl. When hot spray basket with non stick spray and pour half your mixture into your air fryer basket.
Close lid and cook for 12 minutes tossing items inside once halfway through.
Remove and add 2nd batch. You want to cook in 2-3 batches so food doesn't overlap and they get nice and tender.

Notes: Air Fryer Sausage and Potatoes, Instructions In a bowl add your thick slices of onion, potatoes cut into 12 pieces each, sausage links cut into dials, garlic, olive Preheat air fryer to 400 degrees for 5 minutes. Toss all …

Ninja Foodi Spicy Sausage Queso Dip

Queso dip is always a hit at parties, and this Ninja Foodi spicy sausage queso dip is no exception! The combination of smoky sausage and creamy cheese makes for a delicious and addictive appetizer. Plus, it’s easy to make in the Ninja Foodi – just toss everything in the pot and let it do its thing. So grab some chips and get ready to dig in!
Provided by: ForkToSpoon.com
Total time: 20 minutes
Cook time: 5 minutes
Prep time: 10 minutes
Yields: 6 servings
Cuisine: American,Mexican
Number of ingredients: 8

Ingredients:

Nutrition:

How to cook:

Start by sauteeing the ground sausage, press the Saute button on the Ninja Foodi, and saute until browned.
Drain the black beans, and then pour them in. Add in the Ro-Tel, and Velveeta Cheese seasonings, and mix well. Place the pressure cooker lid on the Foodi, and set the manual high pressure for 5 minutes. (Make sure that the valve is closed)
Wait for the pressure to be fully released, open the lid, and stir.
Plate, serve, and enjoy!

Notes: Recipes – Ninja Recipes UK, Bread and Butter Pudding. 30 mins. 6 Ingredients. 0. Mince for pie/dumplings/cottage pie (for batch cooking) 30 mins. 9 Ingredients. 0. Chicken & Vegetable (Noodle) Soup.

Italian Sausage and Peppers in the Ninja Foodi-Pressure Cooker method

How to make Italian Sausage and Peppers in the Pressure Cooker. Fair food at it's finest right at home in less than 30 minutes.
Provided by: Debbie
Total time: 45 minutes
Yields: 6 servings
Number of ingredients: 11

Ingredients:

28 oz Crushed Tomatoes
1 Cup Green Peppers
1 Cup Red Peppers
1 Cup Yellow Peppers
1 Cup Onion
2 TBSP Chopped Garlic
1 Dash Italian Seasoning (to taste)
1 Dash Salt and Pepper (to taste)
6 Rolls Hoagie Rolls
6 Links Italian Sausage
1/2 cup water OPTIONAL (May add in cornstarch pre mixed with a little water then add to the pot for thickness desired. )

How to cook:

Lightly drizzle olive oil on the bottom of the Ninja Foodi- pressure cooker inner pot.
Turn on saute option and let heat up in just under a minute.
Saute your onions, peppers and garlic until a light golden brown.
Add crushed tomatoes, water (OPTIONAL) and your sausage to the pot. I use a fork so that the sausage has a light poke in it. You know how sausage can be, even lower fat kind tend to bust open.
Add your Italian season, salt and pepper.
Cook on High Pressure Manual for 20 minutes. Let Natural release.
Dinner is ready to be served on a fresh hoagie roll topped with mozzarella and a side salad. Enjoy.

Notes: Ninja Foodi Sausage Casserole, Instructions. Seal the sausages either directly in the Ninja Foodi using the air fryer function, or, in the oil using the 'Sear/Saute' function. Add the onions …