Drink - Orange simple syrup old fashioned recipes
Simple syrup is used to sweeten cocktails and add moisture to cakes and other desserts. This version substitutes orange zest for the traditional orange peel garnish and incorporates 2 simple syrups, elevating it to its fullest potential!
- Old Fashioned Cocktail (w/ Blood Orange Simple Syrup)
- Orange Simple Syrup
- Holiday Old Fashioned
- Old Fashioned Cocktail
- Why do they add orange peel to Old Fashioned?
- Is an Old Fashioned better with sugar or simple syrup?
- How do you orange garnish an Old Fashioned?
- Can you use simple syrup instead of a sugar cube in an Old Fashioned?
Old Fashioned Cocktail (w/ Blood Orange Simple Syrup)

An old-fashioned cocktail is a classic and refreshing drink. In this recipe, the homemade blood orange simple syrup really lifts it up and brightens the flavor.
Provided by: InSearchOfLostThyme
Yields: 1 item
Cuisine: American
Number of ingredients: 7
Provided by: InSearchOfLostThyme
Yields: 1 item
Cuisine: American
Number of ingredients: 7
Ingredients:
- 2 ounces Bourbon (Rye is also great)
- 5 dashes Angostura bitters
- 3/4 teaspoon Blood Orange simple syrup
- Ice
- 1 1/2 cups Sugar
- 3/4 cup Water
- 1 Blood orange (or any citrus!)
How to cook:
- Add simple syrup and bitters to an old fashioned glass and twirl until bitters and syrup are completely mixed.
- Fill glass with ice 3/4 of the way up and fill bourbon to just below that level (comes out to 2-2.5 ounces.)
- Stir (do not shake!) Taste and then taste again 5 min later and the melt from the ice will create a dangerously drinkable bourbon cocktail.
- Cut blood orange into very thin vertical slices (like medallions or rounds, not wedges) and set aside.
- Mix sugar and water in a small sauce pan and heat over medium to medium to low heat until sugar is dissolved. Once dissolved add blood orange slices and cook 15-20 min until orange slices look limp.
- Immediately jar and cool. Best to make ahead and have batch ready for cocktail hour. (Note: any 2:1 sugar syrup will work for the old fashioned. 1:1 doesn't pack enough punch while 2:1 takes off the bite of the bourbon with out making the cocktail too sweet.)
Tags:
Orange Simple Syrup

Simple syrup is used to sweeten cocktails and add moisture to cakes and other desserts. It's traditionally made by boiling, but there's an easier way.
Provided by: Danilo Alfaro
Total time: 10 minutes
Cook time: 5 minutes
Prep time: 5 minutes
Yields: 21 servings
Cuisine: American
Number of ingredients: 3
Provided by: Danilo Alfaro
Total time: 10 minutes
Cook time: 5 minutes
Prep time: 5 minutes
Yields: 21 servings
Cuisine: American
Number of ingredients: 3
Ingredients:
- 8 ounces (1 cup) water, filtered or distilled
- 8 ounces granulated sugar, about 1 cup plus 2 tablespoons
- 3 oranges, bright orange peel only, sliced
Nutrition:
- Calories: 55 kcal
- Carbohydrate: 14 g
- Cholesterol: 0 mg
- Fiber: 1 g
- Protein: 0 g
- Saturated Fat: 0 g
- Sodium: 1 mg
- Sugar: 13 g
- Fat: 0 g
- Serving Size: 1 Liter (18 Servings)
- Unsaturated Fat: 0 g
- Gather the ingredients.
- In a heavy-bottomed saucepan, combine the water, sugar, and orange peels. Stir to combine.
- Bring to a boil and cook until the sugar dissolves, stirring occasionally.
- Remove from heat, strain out the peels, and let the syrup cool.
- Transfer to a bottle or jar and cover it. Refrigerate.
Holiday Old Fashioned

This holiday version of an Old Fashioned is made with bourbon and a flavorful homemade spiced orange simple syrup.
Provided by: Lynne Webb
Total time: 5 minutes
Prep time: 5 minutes
Yields: 1 serving
Cuisine: American
Number of ingredients: 5
Provided by: Lynne Webb
Total time: 5 minutes
Prep time: 5 minutes
Yields: 1 serving
Cuisine: American
Number of ingredients: 5
Ingredients:
- 2 ounces bourbon
- 1 ounce spiced orange simple syrup
- 3 dashes bitters
- 1 cherry
- Orange slice
Nutrition:
- Serving Size: 1 serving
- Calories: 161 kcal
- Carbohydrate: 7 g
- Protein: 1 g
- Sodium: 1 mg
- Fiber: 1 g
- Sugar: 5 g
- Fill an Old Fashioned glass 2/3 full with ice.
- Add the bourbon and spiced orange syrup, stir gently, then add the bitters.
- Garnish with an orange slice and a cherry.
Old Fashioned Cocktail

Here's how to make an Old Fashioned Cocktail- a simple American classic. This version substitutes orange zest for the traditional orange peel garnish and incorporates 2 simple syrups, elevating it to its fullest potential!
Provided by: Richard Vander Wende | Feasting at Home
Total time: 30 minutes
Prep time: 30 minutes
Yields: 1 serving
Cuisine: American
Number of ingredients: 9
Provided by: Richard Vander Wende | Feasting at Home
Total time: 30 minutes
Prep time: 30 minutes
Yields: 1 serving
Cuisine: American
Number of ingredients: 9
Ingredients:
- 2 ounces bourbon (or rye) whiskey
- 1 teaspoon orange zest
- 1/2 teaspoon simple syrup
- 1/2 teaspoon honey simple syrup
- 1-2 dashes of Angostura bitters
- 1/4 cup sugar
- 1/4 cup water
- 1/4 cup honey
- 1/4 cup hot water
How to cook:
- Make the simple syrups
- Heat 1/4 cup sugar and 1/4 cup water in a small saucepan, stirring until sugar is completely dissolved. Remove from heat and allow to cool. Whisk together 1/4 cup honey and 1/4 cup hot water in a heat-resistant mixing glass. Allow to cool.
- Combine
- Add all ingredients to a mixing glass, stir until well-combined, then strain over a large chunk of ice placed into an 8-10 ounce “rocks” or “old fashioned” glass.