Cakes - Oreo Layered Dessert recipes

Author: Judy Courter  

Oreo 4 Layer Dessert Recipe - Ingredients for this Oreo 4 Layer Dessert include Oreos, instant pudding, chocolate, vanilla, or cookies and cream (small boxes), cream cheese, softened (8 ounce pkg), Cool Whip, thawed (divided), sugar. Collection of healthy and good recipes This recipe is so easy to make and completely delicious!

Oreo Layer Dessert Recipe

Collection of healthy and good recipes
Provided by: Angeli
Total time: 20 minutes
Prep time: 20 minutes
Yields: 10 servings
Cuisine: A
Number of ingredients: 6

Ingredients:

• 1 lb crushed fine Oreos
• 16 oz Cool Whip
• ½ cup or 1 stick, melted, or butter margarine
• 8 oz cream cheese
• 1 cup powdered sugar
• 1 box instant chocolate pudding

Nutrition:

• Calories: 556.00kcal
• Carbohydrate: 64.00g
• Cholesterol: 26.00mg
• Fat: 32.00g
• Fiber: 2.00g
• Protein: 6.00g
• Saturated Fat: 14.00g
• Serving Size: 10.00 serving
• Sodium: 559.00mg
• Sugar: 48.00g

How to cook:

1. Pour margarine in a 9 x 13-inch pan.
2. Crumble Oreos and put all but 1 1/2 cup into the margarine. Pat down.
3. Beat cream cheese and powdered sugar
4. Add 8 ounces of the Cool Whip (1/2 the container).
5. Mix and spread over cookie layer.
6. Make pudding by directions and let set slightly.
7. Spread over cream cheese layer.
8. Add remaining Cool Whip after slightly set and sprinkle remaining Oreo crumbs on top.
9. Refrigerate 3 hours or best if overnight.

Notes: Our Best Oreo Desserts, Our Best Oreo Desserts. Creme-filled sandwich cookies are pretty perfect on their own, making them a fantastic ingredient for all kinds of creative desserts. Our users love Oreos in …

Oreo Layered Dessert

This recipe is so easy to make and completely delicious!
Provided by: Nikki
Yields: 0 servings
Number of ingredients: 8

Ingredients:

• 1 package regular Oreos, finely crushed (About 36 cookies)
• 6 Tablespoons butter, melted
• 8 oz. cream cheese, softened
• ¼ cup granulated sugar
• 2 Tablespoons milk
• 1 (12 oz.) tub Cool Whip, thawed and divided
• 2 (4.2 oz.) packages instant oreo pudding
• 4 cups milk

How to cook:

1. Reserving about ¼ of the crushed oreos for the top, combine remaining Oreos and butter and mix until crumbs are fully coated.
2. Press the crumbs into the bottom of a 9x13 inch baking dish.
3. Beat the cream cheese until light and fluffy.
4. Add milk and sugar and mix well.
5. Fold in 1 & ¼ cups Cool Whip.
6. Spread this mixture over the crust.
7. In another bowl, mix Oreo pudding with 3¼ cups milk and whisk until pudding starts to thicken.
8. Spread the pudding mixture over cream cheese layer.
9. Spread the remaining Cool Whip over the top.
10. Sprinkle reserved oreos evenly over the top.
11. Place in the freezer for 1 hour or refrigerator for 4 hours before serving.

Notes: Oreo Dessert Pots - The Baking Explorer, Instructions. Use a food processor to turn the oreo biscuits into crumbs - or bash them in a bowl with the end of a rolling pin. Make the oreo …

Oreo 4 Layer Dessert Recipe

Oreo 4 Layer Dessert Recipe - Ingredients for this Oreo 4 Layer Dessert include Oreos, instant pudding, chocolate, vanilla, or cookies and cream (small boxes), cream cheese, softened (8 ounce pkg), Cool Whip, thawed (divided), sugar.
Yields: 0 servings
Number of ingredients: 6

Ingredients:

• 1 package Oreos
• 2 boxes instant pudding, chocolate, vanilla, or cookies and cream (small boxes)
• 1 package cream cheese, softened (8 ounce pkg)
• 16 ounces Cool Whip, thawed (divided)
• 1/2 cup sugar
• 4 cups milk

How to cook:

1. Set aside approximately 10 Oreos (for topping).
2. Crush remaining Oreos into small pieces (almost a powder).
3. For first layer, cover bottom of dish with crushed Oreos (if you mix it with a little melted butter, they will stay in place better).
4. For second layer, mix half the Cool Whip with softened cream cheese and 1/2 cup sugar until smooth. Spread this mixture over top of Oreo base.
5. For third layer, mix each box of pudding according to directions. Spread over top of cream cheese mixture.
6. For fourth layer, spread remaining Cool Whip over top of pudding.
7. Break remaining 10 Oreos into larger pieces and sprinkle over top.
8. **NOTE: Refrigerating between cream cheese and the adding of the pudding helps so the layers don't mix. Same goes for refrigerating between the pudding and the final layer of Cool Whip.

Notes: Oreo Layered Pudding Cake Recipe, DIRECTIONS. Make the cake: In a large bowl, beat cream cheese, powdered sugar and vanilla extract until combined and smooth. In a separate …

5 Layer Oreo Dessert

A tasty refreshing oreo dessert, perfect for a warm day.
Provided by: Rachel Nielsen
Total time: 20 minutes
Prep time: 20 minutes
Yields: 0 servings
Cuisine: American
Number of ingredients: 15

Ingredients:

• Layer one:
• 35 Oreos, crushed
• 6 T. butter, melted
• Layer two:
• 8 oz. cream cheese
• 1/4 c. sugar
• 2 T. cold milk
• 1 1/4 c. whipped topping
• Layer three:
• 3 1/4 c. milk
• 2 pkg. chocolate pudding
• Layer four:
• whipped topping (the rest of a 12 oz tub)
• Layer five:
• 3-4 Oreos, crushed

Nutrition:

• Calories: 259.73 calories
• Fat: 15.91 grams
• Saturated Fat: 8.22 grams
• Carbohydrate: 27.54 grams
• Fiber: 0.71 grams
• Sugar: 16.49 grams
• Protein: 3.44 grams
• Sodium: 209.69 milligrams
• Cholesterol: 26.70 milligrams

How to cook:

1. Crush 35 oreos. Mix with melted butter and then press into a 9 X 13 pan.
2. Beat cream cheese and sugar until smooth. Add milk and whipped topping. Spread over oreo crust.
3. Mix together chocolate pudding and milk and spread on cream cheese layer.
4. Spread whipped topping on top.
5. Sprinkle with crushed oreos.
6. Refrigerate a few hours and enjoy!

Notes: The BEST Oreo Dessert - Easy No Bake Recipe with Cool, Fold in one container of cool whip. Remove the pan with the Oreo crust from the fridge and layer the dessert together with the following layers: – …