Dessert - Peanut butter rice krispie squares recipes

Author: Marguerite Aurand

Peanut Butter Rice Krispie Treats- traditional Rice Krispie treats just got better with the addition of peanut butter! Let's take your regular rice Krispy treats to the next level with these soft and chewy peanut butter rice Krispy treats made with marshmallows Homemade, Chocolate Peanut Butter Rice Krispie Treats recipe - Extra gooey and buttery Rice Krispies Treats made with marshmallows, peanut butter, and a layer of melted chocolate on top!

Peanut Butter Rice Krispie Treats
Peanut Butter Rice Krispie Treats
Peanut butter rice krispy treats with marshmallows
Chocolate Peanut Butter Rice Krispie Treats
Why do my Rice Krispies get hard?
Can you use stale marshmallows for Rice Krispie Treats?
How long do homemade Rice Krispie squares last?
How do you keep Rice Krispie squares fresh?

Peanut Butter Rice Krispie Treats

Peanut Butter Rice Krispie Treats- traditional Rice Krispie treats just got better with the addition of peanut butter! Peanut butter lovers are going to go crazy for these gooey, marshmallow cereal bars! Sweet, salty, and SO good!
Provided by: Maria Lichty
Total time: 10 minutes
Cook time: 5 minutes
Prep time: 5 minutes
Cuisine: American
Number of ingredients: 6

Ingredients:

6 tablespoons unsalted butter
16 ounce bag mini marshmallows, plus 1 cups mini marshmallows, divided
1/2 teaspoon vanilla extract
1/2 teaspoon flaky sea salt, plus more for sprinkling
2/3 cup creamy peanut butter
8 cups crispy rice cereal

Nutrition:

How to cook:

Grease an 8×8-inch or 9×9-inch square baking pan with nonstick cooking spray. Set pan aside.
In a large pot, melt the butter over medium heat. Add the 16 oz bag of mini marshmallows and stir until the marshmallows are completely melted.
Remove the pan from the heat and stir in the vanilla and the sea salt. Add the peanut butter and stir until the mixture is smooth.
Add the cereal and gently stir until the cereal is well coated. Stir in the remaining 1 cup of mini marshmallows.
Transfer the mixture to the prepared pan. Lightly press the mixture into the pan, using a greased spatula. You can also lightly grease your hands and press the mixture into the pan. Don’t press too hard, you don’t want to pack the treats in the pan, or they will get hard. Sprinkle with a little flaky sea salt.
Let the Rice Krispie Treats cool before cutting, about 1 hour. Cut into squares and serve.

Notes: Peanut Butter Rice Krispie Treats, Peanut Butter Rice Krispie Treats While these seem like a decadent treat to make for Halloween, the recipe is actually quite simple! It's a

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peanut butter rice krispie squares peanut butter rice krispy treats with marshmallows peanut butter rice krispie treats chocolate peanut butter rice krispie treats peanut butter rice krispy treats

Peanut Butter Rice Krispie Treats

Gooey, chewy, and the perfect dessert, these Peanut Butter Rice Krispie Treats are such a fun Duration: 10:09

Peanut Butter Rice Krispie Treats

Delicious peanut butter Rice Krsipie squares loaded with mini M&Ms.
Provided by: Erin
Total time: 15 minutes
Prep time: 15 minutes
Yields: 16 servings
Cuisine: American
Number of ingredients: 10

Ingredients:

Nutrition:

Calories: 311 calories

How to cook:

In a large saucepan over medium heat, melt the butter and peanut butter.
Once they are fully melted stir in the marshmallows.
Continue stirring until marshmallows are melted and then remove from heat.
Add the crispy rice cereal to the saucepan and stir until evenly coated.
Stir in the mini M&Ms.
Press the mixture into a greased 9 x 13 inch pan.
In a microwave safe bowl microwave the chocolate chips and tbsp of butter on high for 45 seconds. Stir well and then drizzle over the squares.
In another microwave safe bowl microwave the peanut butter and 1/2 tbsp of butter on high for 20 seconds. Stir well and drizzle over squares.
Sprinkle the mini M&Ms on top.
Refrigerate for about 30 minutes before slicing.
Enjoy!

Notes: Peanut Butter Rice Krispy Treats with Marshmallows, How to make peanut butter rice krispy treats at home. · Melt the butter in a large pot over medium heat. · Add in the marshmallows, turn the heat

Peanut butter rice krispy treats with marshmallows

Let's take your regular rice Krispy treats to the next level with these soft and chewy peanut butter rice Krispy treats made with marshmallows
Provided by: Chahinez
Total time: 10 minutes
Prep time: 10 minutes
Yields: 16 servings
Cuisine: American
Number of ingredients: 5

Ingredients:

10 oz mini marshmallows
1/4 cup butter (melted)
1/2 cup peanut butter (melted)
5 cup rice krispies
1/2 cup mini marshmallows (optional )

Nutrition:

How to cook:

First start by lining an 8x8 inch baking pan with parchment paper then set aside.
Microwave method
In a large bowl melt the 10 ounces of marshmallows in the microwave for 30-60 seconds or until fully melted. Add in the melted butter and melted peanut butter and stir until combined. Add in the Rice Krispies and gently fold until halfway coated. Add in the mini marshmallows and gently fold.
Gently spread the mixture in the prepared baking pan without pressing too hard and let it set for 30 minutes before cutting into it.
Stove top method
Melt the butter in a large pot over medium heat. Add in the 10 ounces of marshmallows, turn the heat down to low, and stir until melted.
Remove the pot from the heat, add in the peanut butter, and stir to combine, then mix in the Rice Krispies until almost fully coated. Fold in the remaining mini marshmallows.
Gently spread the mixture in the prepared baking pan without pressing too hard and let it set for 30 minutes before cutting into it.

Notes: Peanut Butter Rice Krispie Treats, How to make peanut butter rice krispie bars · Combine the peanut butter, maple syrup, coconut oil and vanilla extract in a medium bowl. · Add the

Chocolate Peanut Butter Rice Krispie Treats

Homemade, Chocolate Peanut Butter Rice Krispie Treats recipe - Extra gooey and buttery Rice Krispies Treats made with marshmallows, peanut butter, and a layer of melted chocolate on top! A quick and easy no-bake recipe that’s always a hit!
Provided by: Kelly
Total time: 10 minutes
Cook time: 5 minutes
Prep time: 5 minutes
Yields: 0 servings
Cuisine: American
Number of ingredients: 6

Ingredients:

Nutrition:

How to cook:

Melt the butter in a large pan over medium-low heat. Once melted, add the marshmallows. Stir the mixture until the marshmallows are completely melted. Stir in the peanut butter and vanilla.
Remove from heat, then immediately fold in the cereal. Make sure each piece of cereal is coated with the peanut butter/marshmallow mixture.
Transfer mixture to 9 by 13-inch baking pan that has been lined with parchment paper and sprayed with nonstick spray. Gently press the mixture into the pan (lightly spray your hands with non-stick cooking spray to avoid the mixture sticking to your hands). Don’t pack it in too hard.
Put the chocolate chips in a medium-sized heatproof bowl. Microwave for 30-second intervals, stirring in between each interval. When they are almost melted, remove and stir until smooth. Pour the melted chocolate over the mixture and let cool to harden.
Allow treats to set for about an hour at room temperature. Lift the Rice Krispie Treats out of the pan using the parchment paper. Cut into squares.
Cover and store leftover treats at room temperature for up to 3 days. To store, place in layers between sheets of parchment or wax paper.

Notes: Peanut Butter Rice Krispies Treats (+Video), Ingredients ; 4 Tablespoons salted butter ; 5 cups mini marshmallows ; ½ cup creamy peanut butter ; 5-¾ cups Rice Krispies.