Dinner - Pioneer woman cordon bleu casserole recipes

Author: Paul Calton  

How to prepare tasty chicken cordon bleu casserole recipe, The turkey, ham and cheese are delectable combined with the crunchy topping. I often roast a turkey just to have leftovers for this creamy cordon bleu casserole.

Cordon Bleu Casserole

I often roast a turkey just to have leftovers for this creamy cordon bleu casserole. It makes for a pretty presentation at potluck dinners.—Joyce Paul, Qu'Appelle, Saskatchewan
Provided by: Taste of Home
Total time: 50 minutes
Cook time: 25 minutes
Prep time: 25 minutes
Yields: 6 servings
Number of ingredients: 13

Ingredients:

• 2 cups cubed fully cooked ham
• 4 cups cubed cooked turkey
• 1 cup shredded Swiss cheese
• 1 large onion, chopped
• 1/3 cup butter, cubed
• 1/3 cup all-purpose flour
• 1/8 teaspoon ground mustard
• 1/8 teaspoon ground nutmeg
• 1-3/4 cups 2% milk
• TOPPING:
• 1-1/2 cups soft bread crumbs
• 1/2 cup shredded Swiss cheese
• 1/4 cup butter, melted

Nutrition:

• Calories: 572 calories
• Fat: 34g fat (19g saturated fat)
• Cholesterol: 200mg cholesterol
• Sodium: 940mg sodium
• Carbohydrate: 17g carbohydrate (5g sugars
• Fiber: 1g fiber)
• Protein: 49g protein.

How to cook:

1. In a large nonstick skillet, cook ham until browned, 4-5 minutes; drain and pat dry. In a greased 2-qt. baking dish, layer the turkey, cheese and ham; set aside.
2. In a large saucepan, saute onion in butter until tender. Stir in the flour, mustard and nutmeg until blended. Gradually stir in milk. Bring to a boil; cook and stir until thickened, about 2 minutes. Pour over ham.
3. Combine topping ingredients; sprinkle over the top. Bake, uncovered, at 350° until golden brown and bubbly, 25-30 minutes.

Notes: 'The Pioneer Woman': Ree Drummond's Chicken Cordon, Drummond also makes a Hasselback version of chicken cordon bleu she calls “quick, easy, and good enough for company.” She made the topping first, …

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chicken cordon bleu casserole recipe pioneer woman cordon bleu casserole

The Pioneer Woman

In this video I try the Chicken Cordon Bleu Bake from The Pioneer Woman ®. This cost me a total of $7.88 from my local Walmart Market.Treat your family to the

Chicken Cordon Bleu Casserole

Chicken Cordon Bleu Casserole has layers of chicken, ham, cheese sauce, and buttery Panko breadcrumbs. This is an easy dinner that everyone loves.
Provided by: Christy Denney
Total time: 45 minutes
Cook time: 40 minutes
Prep time: 5 minutes
Yields: 8 servings
Cuisine: American
Number of ingredients: 13

Ingredients:

• 5 1/2 cups shredded rotisserie chicken
• 2 cups cubed ham
• 4 tablespoons unsalted butter
• 1/4 cup all-purposed flour
• 2 cups milk
• 1 tablespoon Dijon mustard
• 1 tablespoon lemon juice
• 1/2 teaspoon garlic powder
• 1/4 teaspoon salt, (add more to taste)
• 1 1/4 cups shredded Swiss cheese, (5 ounces)
• 1/4 cup grated Parmesan cheese
• 1 cup Panko bread crumbs
• 2 tablespoons butter, melted

Nutrition:

• Serving Size: 1 grams
• Unsaturated Fat: 0 grams unsaturated fat

How to cook:

1. Preheat oven to 350 degrees and spray a 9x13 casserole dish with cooking spray.
2. Layer the chicken on the bottom of the casserole dish. Layer the ham on top of the chicken.
3. For the cheese sauce: In a saucepan, melt the butter over medium heat. Sprinkle the flour on top and cook for 1-2 minutes or until mixture gets dry and clumpy. Whisk in the milk slowly. Add the mustard, lemon juice, garlic powder and salt. Simmer for 3-5 minutes whisking constantly until mixture thickens. Remove from heat and stir in the Swiss and Parmesan cheese. Taste and add more salt if needed. Pour evenly over ham and chicken mixture.
4. For the Panko topping: In a small bowl, combine the Panko breadcrumbs and melted butter well. Sprinkle over the casserole.
5. Bake uncovered for 30-35 minutes or until breadcrumbs are golden brown and casserole is bubbly. Let cool for about 5-10 minutes then serve. You can serve this by itself or over pasta or rice.

Notes: Pioneer Woman Chicken Cordon Bleu Casserole, This Chicken Cordon Bleu Casserole is a simple twist on a classic dish. Rotisserie Chicken or leftover turkey, leftover ham and yummy stuffing make this a meal the …

Chicken Cordon Bleu Casserole Recipe

How to prepare tasty chicken cordon bleu casserole recipe, The turkey, ham and cheese are delectable combined with the crunchy topping.
Provided by: Prof. Emely Wolff PhD
Total time: 23 minutes
Yields: 12 servings
Cuisine: Mexican
Number of ingredients: 6

Ingredients:

• Chicken Cordon Bleu Bake Recipe | Taste of Home
• Chicken Cordon Bleu Casserole (Easy + Delicious
• Deep-Dish Chicken Cordon Bleu recipe from Pillsbury.com
• Chicken Cordon Bleu Scalloped Potatoes Recipe - Will Cook
• Chicken Cordon Bleu Casserole | EverydayDiabeticRecipes.com
• Super Simple And So Fast Baked Chicken Cordon Bleu Recipe

Nutrition:

• Serving Size: 1 serving
• Calories: 579 kcal
• Carbohydrate: 26 g
• Protein: 4.9 g
• Sugar: 0.2 g
• Sodium: 990 mg
• Cholesterol: 2 mg
• Fiber: 0 mg
• Fat: 13 g

How to cook:

1. Chicken Cordon Bleu Bake Recipe | Taste of Home
2. And when i bake a turkey, i prepare the leftovers for this dish, k. The spruce / elaine lemm we may all be used to our chicken cordon bleu served as a whole chicken breast filled with ham, a delicio. Grilled chicken is easy, quick and healthy food.
3. Chicken Cordon Bleu Casserole (Easy + Delicious
4. This chicken cordon bleu casserole is cooked in the microwave and uses shortcut ingredients like canned chicken and cream of chicken soup to cut down on time. Grilling meat reduces the fat because it drips out while you cook. Facebook fans of my blog, chef in training, inspired me to make this creamy pasta casserole out of ingredients i had on hand.
5. Deep-Dish Chicken Cordon Bleu recipe from Pillsbury.com
6. The spruce / elaine lemm we may all be used to our chicken cordon bleu served as a whole chicken breast filled with ham, a delicio. The turkey, ham and cheese are delectable combined with the crunchy topping. The calorie content is also lower than fried food, which helps you manage your weight and improves your health.
7. Chicken Cordon Bleu Scalloped Potatoes Recipe - Will Cook
8. People usually ask me to bring this tempting casserole whenever i'm invited to attend a potluck. My son had the extra one. These plump chicken rolls are coated with a bread crumb mixture and hide a delicious ham, cheese, and mustard filling inside.
9. Chicken Cordon Bleu Casserole | EverydayDiabeticRecipes.com
10. These plump chicken rolls are coated with a bread crumb mi. These plump chicken rolls are coated with a bread crumb mixture and hide a delicious ham, cheese, and mustard filling inside. The rich creamy sauce is sure to please your family!
11. Super Simple And So Fast Baked Chicken Cordon Bleu Recipe
12. These plump chicken rolls are coated with a bread crumb mi. These plump chicken rolls are coated with a bread crumb mixture and hide a delicious ham, cheese, and mustard filling inside. This chicken cordon bleu casserole is cooked in the microwave and uses shortcut ingredients like canned chicken and cream of chicken soup to cut down on time.

Notes: Pioneer Woman Chicken Cordon Bleu Casserole, Here's a quick and easy chicken casserole recipe that's perfect for dinner tonight. I often roast a turkey just to have leftovers for this creamy cordon …

Chicken Cordon Bleu Casserole

Chicken Cordon Bleu Casserole : Here's a quick and easy chicken casserole recipe that's perfect for dinner tonight. It's creamy and delicious, too!
Provided by: By Mitzi @WrittenReality
Yields: 0 servings
Number of ingredients: 14

Ingredients:

• 4 boneless, skinless chicken breasts, cut in half
• 12 slices of thin sliced ham
• 1 1/2 cups swiss cheese, shredded
• 3 Tbsp. butter, melted
• 1 cup of Ritz crackers, crushed
• 3 Tbsp. grated parmesan cheese
• 1/2 tsp. salt
• 1/8 tsp. pepper
• 3 Tbsp. butter
• 3 Tbsp. flour
• 1 cup milk
• 1/2 cup chicken broth
• 1/2 Tbsp. Dijon mustard
• 1 tsp. Worcestershire sauce

How to cook:

1. Preheat the oven to 350 degrees and coat a 9 x 13 baking dish with cooking spray.
2. Layer the chicken in the bottom of the baking dish. Then, layer with ham slices and the cover with shredded swiss cheese.
3. In a medium bowl, blend the crushed crackers, grated parmesan, and salt and pepper. Sprinkle the cracker mixture over the cheese to create the next layer.
4. Pour melted butter over the top of the casserole and bake for 30 to 35 minutes until juices run clear and cracker crust is browned a bit.
5. To create the sauce, melt the butter in a saucepan slowly. Whisk in the flour and cook for just a couple of minutes. Then slowly pour in the chicken broth and milk. Make sure to continue whisking for about 5 minutes or so as the sauce thickens.
6. Remove the sauce from the heat and stir in the Dijon, Worcestershire, and a little salt and pepper to taste.
7. Top each serving of the casserole with the warm creamy sauce. Enjoy!

Notes: 'The Pioneer Woman': Ree Drummond's Chicken Cordon, Drummond made a crispy topping for the casserole to mimic the traditional breading on classic chicken cordon bleu by combining melted butter and panko …