Raisin nut quick bread recipe - Yeast breads

Author: Andrew Mendez

I always bought this bread to use with Turkey Tea Sandwiches #110177 but when I moved and could no longer find it, I combined different things from 3 recipes to come up with this one. My wife, Betty, and I especially like the combination of orange juice, pineapple and raisins in this recipe.

Raisin Nut Bread
Raisin, Nut and Spiced Quick Bread
Healthy Walnut Raisin Bread
Walnut-Raisin Bread
What is the best recipe for raisin bread?
How to bake raisins in the oven?
How do you make cinnamon raisin bread without yeast?
What is the best recipe to make bread with walnuts?

Raisin Nut Bread

I always bought this bread to use with Turkey Tea Sandwiches #110177 but when I moved and could no longer find it, I combined different things from 3 recipes to come up with this one. I only use it for the turkey tea sandwiches. The combination of raisins, nuts and cream cheese with basil go so well together!!
Provided by: Miss V
Total time: 195 minutes
Cook time: 180 minutes
Prep time: 15 minutes
Yields: 1 serving
Number of ingredients: 13

Ingredients:

Nutrition:

How to cook:

In the bread machine pan, place all ingredients (except the raisins and nuts) in the order suggested by the manufacturer.
Use the 'sweet' bread setting and 'light' crust color.
Bake according to your machine directions.
When the machine beeps during the kneading cycle, add the raisins and nuts a few at a time until they are kneaded into the dough.

Notes: Walnut-Raisin Bread Recipe: How to Make It, Add 1/3 cup of flour mixture; beat until smooth. Mix in remaining flour mixture and the pineapple. Stir in raisins and walnuts. Pour into a greased 9x5-in. loaf pan. …

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raisin nut and spiced quick bread nut and spiced quick bread raisin nut quick bread recipe

THE BEST CINNAMON RAISIN BREAD with a Twist

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Raisin, Nut and Spiced Quick Bread

An easy recipe to do during the holidays and perfect for breakfast. This Raisin, Nut and Spiced Quick Bread has great flavor and is perfect for a gift.
Provided by: Kath
Yields: 0 servings
Number of ingredients: 14

Ingredients:

How to cook:

Preheat oven to 350 degrees Fahrenheit.
Spray a 9 inch loaf pan with nonstick baking spray.
Pour the milk over the oats in a small bowl and set aside. Let soak for 10 minutes.
While the oats are soaking, mix 1 1/2 cups flour, baking powder, cinnamon, nutmeg, pumpkin spice and salt in a mixing bowl.
Stir in the raisins and walnuts in the dry ingredients.
In a separate bowl whisk the sugar, eggs, melted butter and vanilla together and then add oat mixture.
Stir to blend.
Pour sugar mixture into flour mixture and mix until all ingredients are combined into a moist batter.
Pour batter into loaf pan and spread evenly.
Bake for 35-40 minutes or until a toothpick comes out clean.

Notes: Raisin Walnut Bread, Instructions. Heat the rum or water to boiling, remove from heat; add raisins and let sit to absorb liquid for 15 minutes. Sift together, flour, baking powder, salt and sugar. Add raisins (and any liquid) and …

Healthy Walnut Raisin Bread

Try this healthier version of a delicious quick bread!
Provided by: ewardrd
Total time: 60 minutes
Cook time: 45 minutes
Prep time: 15 minutes
Yields: 24 servings
Cuisine: American
Number of ingredients: 14

Ingredients:

How to cook:

Preheat the oven to 350˚F. Coat two loaf pans with cooking spray or line 24 muffin cups with paper liners.
In a large mixing bowl, combine the all-purpose and whole wheat flours, baking powder, cinnamon, salt, baking soda, oatmeal, brown sugar, raisins, and walnuts. Stir until well combined.
Place the applesauce, canola oil, eggs, and milk in the bowl of an electric mixer. Blend on high speed until combined, about 1 minute.
Add the applesauce mixture to the flour mixture. Stir until the dry ingredients are just moistened. Do not overmix.
Fill the loaf pans with the batter, dividing it evenly between the 2 pans. Bake for 40 to 45 minutes or until a toothpick inserted in the center comes out clean. Remove from pans and allow to cool on a wire rack before slicing. If you're making muffins, cook for 14-16 minutes or until a toothpick inserted in the center comes out clean.

Notes: No Knead Fruit & Nut Bread, Easy Raisin Bread, Combine flours, walnuts, raisins, sugar, salt & yeast in a large bowl. Stir in water until it’s well combined. Cover with plastic wrap and let stand at …

Walnut-Raisin Bread

This is one of our favorite light desserts. My wife, Betty, and I especially like the combination of orange juice, pineapple and raisins in this recipe.
Provided by: Taste of Home
Total time: 75 minutes
Cook time: 60 minutes
Prep time: 15 minutes
Yields: 1 serving
Number of ingredients: 11

Ingredients:

2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup butter, softened
3/4 cup sugar
1 large egg
1/4 cup orange juice
1 can (8 ounces) crushed pineapple, undrained
1 cup raisins
1 cup chopped walnuts

Nutrition:

Calories: 233 calories
Fat: 11g fat (4g saturated fat)
Cholesterol: 29mg cholesterol
Sodium: 202mg sodium
Carbohydrate: 32g carbohydrate (17g sugars
Fiber: 1g fiber)
Protein: 4g protein.

How to cook:

In a bowl, combine flour, baking powder, baking soda and salt; set aside. In another bowl, cream butter and sugar. Add egg and orange juice; beat well. Add 1/3 cup of flour mixture; beat until smooth. Mix in remaining flour mixture and the pineapple. Stir in raisins and walnuts. Pour into a greased 9x5-in. loaf pan. Bake at 350° for 60-70 minutes. Let cool in pan for 10 minutes. Remove to wire rack to cool completely.

Notes: Raisin Nut Quick Bread - Recipes, Heat oven to 350 degrees. Grease and flour the bottom and sides of a fluted tube or 10 inch tube pan. In large bowl, combine eggs and Ingredients: 8 (cherries .. …