Dessert - Slimming world baked oats biscuits recipes

Author: David Soliz

This recipe is gluten free, dairy free, vegetarian, Slimming World and Weight Watchers friendlyExtra Easy - 1 HEb and 5 syns (for 3 cookies)Original/SP - 1 HEb and 5 syns (for 3 cookies)Green/Vegetarian - 1 HEb and 5 syns (for 3 cookies)WW Smart Points - 4 per cookieGluten Free - ensure oats are gluten-freeDairy Free - use coconut oil instead of butterIf not using your healthy extra B, you can enjoy 1 cookie for 4 syns Have five of these as your HexB choice and snack away! Super simple and delicious banana oat cookies A delicately sweet, yummy and healthy low fat and sugar oat and cinnamon cookie.

Slimming World Oat Cookies
Oat Cinnamon Cookies | Unofficial Slimming World Recipe
Cinnamon Raisin Oatmeal Cookies
Slimming World Oat Cookies
Are there any baked oats recipes on slimming eats?
How do I bake Slimming World Biscuits?
Can I get Healthy B from porridge oat biscuits?
How do I make Slimming World cookies?

Slimming World Oat Cookies

Super simple and delicious banana oat cookies
Provided by: Cake and Kale
Total time: 20 minutes
Cook time: 15 minutes
Prep time: 5 minutes
Yields: 15 servings
Cuisine: World
Number of ingredients: 4

Ingredients:

2 bananas (the riper, the better)
160g oats
1/2 tsp cinnamon
1 tsp honey

Nutrition:

How to cook:

Preheat your oven to 180°C and line a baking tray with baking paper.
Mash the bananas in a bowl with a spoon or a fork. Add your oats and mix until fully combined.
Add in any additions to suit your tastebuds. I've used cinnamon and honey here. But you can add whatever you like here. I like adding raisins, blueberries, orange zest and chopped pecan nuts. Make sure to keep an eye on the Syns though.
Form into 15 cookies and place on your baking tray. Bake for around 15 minutes, or until the cookies are golden. Check on the cookies every 5 minutes or so.
Allow to cool - and tuck in!

Notes: 8 Best Slimming world oat biscuits ideas, Explore Donald Scott's board "Slimming world oat biscuits" on Pinterest. See more ideas about slimming world oat biscuits, slimming world, …

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slimming world baked oats biscuits oat cinnamon cookies unofficial slimming world recipe oat cinnamon cookies unofficial slimming world

Oat Cinnamon Cookies | Unofficial Slimming World Recipe

A delicately sweet, yummy and healthy low fat and sugar oat and cinnamon cookie. It's great for dunking and even better with a touch of choc shot!
Provided by: Vikkie Lee
Total time: 20 minutes
Cook time: 15 minutes
Prep time: 5 minutes
Yields: 8 servings
Cuisine: british
Number of ingredients: 8

Ingredients:

40 g basic oats, blended in a food processor (*to be counted or used as your allowance)
1 small egg
2 tbsp sukrin gold sweetener
1 tsp low fat margarine (*to be counted)
Pinch salt
1/2 tsp baking power (*to be counted)
1/2 tsp ground cinnamon
1 tsp Sweet Freedom Choc (OPTIONAL) (*to be counted)

Nutrition:

How to cook:

Preheat your oven at 180c.
Melt the margarine for 10 seconds in a microwave and mix everything in a bowl. (I used my mini food processor).
Line a baking tray with baking paper and spoon 8 tsps of the mixture on top ensuring they're nicely spread apart and and flatten each with the back of a spoon.
Bake in the oven for 12-15 minutes until slightly golden.
Leave to cool for a couple of minutes and gently transfer them to a cooling rack and top with choc shot if using and enjoy!

Notes: Overnight Oats | Slimming Friendly, Stir together. STEP 2. Add your optional extras – frozen berries, chia seeds, sweetener, vanilla paste etc and stir again. STEP 3. Cover the jar and …

Cinnamon Raisin Oatmeal Cookies

This recipe is gluten free, dairy free, vegetarian, Slimming World and Weight Watchers friendlyExtra Easy - 1 HEb and 5 syns (for 3 cookies)Original/SP - 1 HEb and 5 syns (for 3 cookies)Green/Vegetarian - 1 HEb and 5 syns (for 3 cookies)WW Smart Points - 4 per cookieGluten Free - ensure oats are gluten-freeDairy Free - use coconut oil instead of butterIf not using your healthy extra B, you can enjoy 1 cookie for 4 syns
Provided by: Shevy (Slimming Eats)
Total time: 40 minutes
Cook time: 25 minutes
Prep time: 15 minutes
Yields: 15 servings
Number of ingredients: 10

Ingredients:

200g/7oz of oats (5xHEb)
45g/1.6oz of brown sugar
3 tbs of sukrin:1 (or another sweetener of choice)
3 tbs of butter
15g/0.5oz of raisins, sliced in half
1 egg
½ tsp of vanilla extract
½ tsp of cinnamon
½ tsp of baking soda
2 tbs of water

Nutrition:

Calories: 88 calories
Carbohydrate: 12.8 grams carbohydrates
Cholesterol: 18.6 milligrams cholesterol
Fat: 3.8 grams fat
Fiber: 1.2 grams fiber
Protein: 1.9 grams protein
Saturated Fat: 1.7 grams saturated fat
Serving Size: 1 cookie
Sodium: 6.4 grams sodium
Sugar: 3.6 grams sugar

How to cook:

Preheat oven to 180c or 350f (gas mark 4)
Place 1 cup of oats in a blender or food processor and pulse the blade a few times to finely chop up the oats.
Add this to a bowl, with the other cup of oats, cinnamon, baking soda, and raisins.
In another bowl mix together the butter, brown sugar and sukrin: 1 and then whisk in the egg, vanilla extract, and water.
Add this to the oat mixture, and stir to thoroughly combine.
Line a baking tray with parchment paper and add 15 equal sized balls of the mixture onto the tray, Flatten into a cookie shape.
Place in the oven and bake for approx 20-25 mins till golden.

Notes: Lotus Biscoff Baked Oats Recipe, Lotus Biscoff Baked Oats Recipe Extra Easy Syn Value: 4.5 syns per portion (using the vegan ingredients) Healthy Extras: 1 portion is 1 healthy B if cut into 4 portions

Slimming World Oat Cookies

Have five of these as your HexB choice and snack away!
Provided by: Cliona
Yields: 10 servings
Number of ingredients: 6

Ingredients:

Nutrition:

How to cook:

Mix all of the ingredients together thoroughly.
Line a baking tray with baking paper, and spray with Fry Light.
Using a table spoon, spoon the mixture onto the baking tray and pat it down a little leaving enough room on either side to allow it to spread out a little.
Bake in the oven for 10 minutes, or until the edges have started to crisp up a little bit.

Notes: Slimming World Oat Breakfast Biscuits | Recipe, Instructions. Preheat your oven at 180°C / 356°F / Gas Mark 4. Add the porride oats to a food processor and blitz until the oats are finer. Melt the low fat …