Slow Cooker Apple Pie Cake recipes - Everyday recipes

Author: Cindy Hodge  

You start with a vegan yellow cake mix and add fresh apple slices. This Slow Cooker Apple Cake is as easy as tossing a few ingredients into your crockpot and letting it do it's thing!

Slow Cooker Apple Spice Cake

Slow Cooker Apple Spice Cake
Total time: 105 minutes
Cook time: 90 minutes
Prep time: 15 minutes
Yields: 20 servings
Number of ingredients: 11
  • ● Nonstick cooking spray
  • ● 1 3/4 cups all-purpose flour
  • ● 1/3 cup packed brown sugar
  • ● 1 1/2 teaspoons ground cinnamon
  • ● 1 teaspoon ground nutmeg
  • ● 1 teaspoon salt
  • ● 3 large eggs
  • ● 1 can (14 ounces) NESTLÉ LA LECHERA Sweetened Condensed Milk
  • ● 1 can (12 ounces) NESTLÉ® CARNATION® Evaporated Milk
  • ● 3 tablespoons vegetable oil
  • ● 2 cups chopped, peeled apples
How to cook:
  1. Spray the inside of a slow cooker with nonstick cooking spray. Line with parchment paper, cutting any excess off the top. Spray the paper with cooking spray.
  2. Whisk flour, sugar, cinnamon, nutmeg and salt in a small bowl. Whisk eggs, sweetened condensed milk, evaporated milk and oil in a large bowl. Add flour mixture to egg mixture; stir until combined.
  3. Pour batter into prepared slow cooker. Add apples on top. Place 3 to 4 sheets of paper towels on top of the slow cooker (this will catch any drops of water due to condensation). Place the lid tightly on top.
  4. Cook on HIGH for 1 ½ hours or until knife inserted in center comes out clean. Remove slow cooker from base and allow to cool slightly. Remove cake from slow cooker using parchment paper and place on a serving platter. Delicious served warm or cooled sprinkled with powdered sugar and cinnamon, if desired.
Notes: Recipe: 3-Ingredient Slow Cooker Apple Pie, Spread the apple pie filling in an even layer in a 5- to 6-quart slow cooker. · Place the cake mix and melted butter in a large bowl and stir

Slow Cooker/ Crock Pot Apple Spice Cake

This Apple Spice Cake that I made in my slow cooker / crock pot, had to be the easiest cake I Duration: 5:41

Slow Cooker Apple Pie Cake

Slow Cooker Apple Pie Cake
Slow Cooker Apple Pie Cake is easy and fast to prepare. You start with a vegan yellow cake mix and add fresh apple slices.
Provided by: Ginny McMeans
Total time: 140 minutes
Cook time: 120 minutes
Prep time: 20 minutes
Yields: 6 servings
Cuisine: Slow Cooker
Number of ingredients: 6
  • 4 Granny Smith apples (sliced)
  • 1/4 cup coconut sugar
  • 1/8 tsp ground cinnamon
  • 1/2 cup dairy free butter (melted)
  • 1 yellow cake mix (1 box, I use Duncan Hines Moist Deluxe Classic Yellow Cake Mix)
  • 1/4 cup pecans (chopped, optional)
  • Serving Size: 8 Ounces
  • Calories: 502 kcal
  • Carbohydrate: 83 g
  • Protein: 3 g
  • Fat: 18 g
  • Saturated Fat: 3 g
  • Sodium: 685 mg
  • Fiber: 4 g
  • Sugar: 54 g
How to cook:
  1. Use a wider slow cooker if you have one. That gives the cake more of a crumbly top surface. I used a 10" diameter slow cooker and one of those big oval ones would work too. If you have the regular size crockpot then it will work too.
  2. Peel and slice the apples and drop them right into the crock~pot.
  3. Mix the sugar and cinnamon and sprinkle over the apples.
  4. Stir with a wooden spoon to coat all of the apples with the sugar mixture.
  5. Melt the butter in the microwave for a few seconds. Set aside.
  6. Pour the cake mix into a medium sized bowl.
  7. Stir in the butter and mix well. I use my fingers at the end to 'pinch and roll' to help incorporate the butter evenly and get that fine crumbly texture.
  8. Sprinkle half of the cake mix/vegan butter mixture over the apples. Stir in well.
  9. Sprinkle the rest of the cake mixture over the top of the mixed apples. Do NOT mix in.
  10. Cover and cook on low 2 to 3 hours.
Notes: Slow Cooker Caramel Apple Spice Cake, This Slow Cooker Caramel Apple Spice Cake is just the right dessert for your holiday gatherings. It's sweet, with moist spice cake and tender

Slow Cooker Apple Cake

Slow Cooker Apple Cake
This Slow Cooker Apple Cake is as easy as tossing a few ingredients into your crockpot and letting it do it's thing! Top it with a big scoop of ice cream and serve warm!
Provided by: aimee @ shugarysweets
Total time: 365 minutes
Cook time: 360 minutes
Prep time: 5 minutes
Yields: 8 servings
Cuisine: American
Number of ingredients: 6
  • 1 package (12 oz) Crunch Pak sliced, peeled apples (about 2-3 cups)
  • 1/2 cup light brown sugar, packed
  • 1 tsp cinnamon
  • 1 box yellow cake mix
  • 1/2 cup unsalted butter, melted
  • vanilla ice cream, option, for topping
How to cook:
  1. Lay sliced apple in bottom of crockpot. Add brown sugar and cinnamon and stir until apple are coated evenly.
  2. Sprinkle cake mix over the top of apples, spreading evenly. Pour melted butter over the top (DO NOT STIR).
  3. Cover the crockpot and cook on high for 2 1/2- 3 hours or low for 6 hours. Serve warm with a scoop of ice cream!
Notes: Crock-Pot Spiced Apple Dump Cake, In a bowl combine the dry cake mix, quick-cooking oatmeal and melted butter and mix to combine. · Add the two cans of apple pie filling to the bottom of a 5 – 6
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