Spinach Crescent Roll Appetizers recipes - Appetizers

Author: Dorcas Castellanos  

This is the simplest, easiest, most delicious recipe for spinach crescent roll appetizers that you will find, easy step by step directions! These delicious cheeseburger bites with onion flavor wrapped in crescent rolls are the perfect appetizer for your next gathering.

20 Best Crescent Roll Appetizers

20 Best Crescent Roll Appetizers
Once you've tried crescent roll appetizers, you'll never look back! From pizza rolls to pigs in a blanket, flaky, buttery crescent rolls make apps even better.
Provided by: insanelygood
Yields: 0 servings
Number of ingredients: 20
  • BBQ Chicken Pizza Rolls
  • Spinach Dip Crescent Wreath
  • Ham and Cheese Pinwheels
  • Cheesy Asparagus Crescent Roll Bundles
  • Pigs in a Blanket
  • Spinach Artichoke Pinwheels
  • Bacon Cream Cheese Crescent Rolls
  • Garlic Cheese Crescent Rolls
  • Jalapeno Popper Crescent Rolls
  • Sausage and Cheese Crescent Ring
  • Cranberry Brie Crescent Braid
  • Cranberry Brie Bites
  • Spinach Artichoke Dip Cups
  • Crab Rangoon Crescent Cups
  • Crescent Roll Taco Ring
  • Reuben Roll-Ups
  • Mini Cheese and Onion Pastries
  • Everything Crescent Rolls
  • Mini Spinach Quiche
  • Mushroom Logs
How to cook:
  1. Select your favorite recipe.
  2. Organize all the required ingredients.
  3. Prep a crescent roll appetizer in 30 minutes or less!
Notes: Pillsbury Crescent Roll Appetizer Recipes, Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.

Spinach Crescent Roll Appetizers

Spinach Crescent Roll Appetizers
This is the simplest, easiest, most delicious recipe for spinach crescent roll appetizers that you will find, easy step by step directions!
Provided by: A Mom's Impression
Total time: 22 minutes
Cook time: 12 minutes
Prep time: 10 minutes
Yields: 8 servings
Number of ingredients: 8
  • 1 package (10 ounces chopped spinach, thawed and drained with the moisture squeezed out.)
  • 1/2 cup mozzarella cheese
  • 1/4 cup Parmesan cheese
  • 1/2 cup softened cream cheese
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • 1 egg (separated, egg white beaten)
  • 1 can KRAFT refrigerated crescent rolls
  • Calories: 274 kcal
  • Serving Size: 1 serving
How to cook:
  1. Preheat oven to 350 degrees. Line a baking sheet with parchment paper.
  2. Mix the first 6 ingredients together with the egg yolk in a medium-sized mixing bowl until well blended together.spinach filling
  3. Unroll crescent dough and cut each triangle in half making 2 triangles. In the middle of each one place 1 tablespoon of the spinach mixture. Fold up the corners of the crescent dough around the spinach mixture making a little "package" and pinch to seal it. Place on baking sheet. When you have finished making all of your little packages, brush each one with the egg white.
  4. Bake for 12-15 minutes or until lightly golden brown on top.
Notes: 17 Best Crescent Dough Sheet Recipes, First, preheat the oven to 375°F. If you are using crescent rolls: unroll 1 can of crescent roll dough. Place the two unrolled rectangles of dough in an …

Cheeseburger Bites Crescent Roll Appetizers

Cheeseburger Bites Crescent Roll Appetizers
These delicious cheeseburger bites with onion flavor wrapped in crescent rolls are the perfect appetizer for your next gathering.
Provided by: RoxanneK
Total time: 45 minutes
Cook time: 15 minutes
Prep time: 25 minutes
Yields: 0 servings
Number of ingredients: 5
  • 1 lb Chop Meat
  • 1 pkg Lipton Onion Soup Mix
  • 1 8 oz pkg Shredded Mozzarella Cheese
  • 1 bunch fresh parsley (chopped)
  • 3 cans Pillsbury Crescent Rolls
How to cook:
  1. Preheat oven to 375 degrees.
  2. Fry the chop meat until thoroughly cooked through. While that is cooking, chop your parsley. Drain the meat and return to pan. Add the Lipton onion soup mix and approximately 1/4 cup of water. Cook on medium until the water is reduced. Turn off heat, stir in shredded cheese.
  3. Unroll the crescent rolls and place on your baking sheet. Spoon meat mixture into the center of each roll and sprinkle the parsley on top. Wrap the rolls like burritos.
  4. Bake for approximately 10-12 minutes or until the rolls are browned. Serve with your favorite condiments.
Notes: The 30 Best Ideas for Pillsbury Crescent Rolls Appetizer, Three Cheese Crescent Pinwheels recipe from Pillsbury. 7. Philly Cheese Steak Crescent Roll Ups Recipe Pillsbury. 8. 10 Best Pillsbury Crescent …

Crescent Roll Veggie Bars

Crescent Roll Veggie Bars
We are going back, way back to the Just a Taste archives for this recipe that's been in my family's holiday appetizer lineup for more than 50 years. It's a culinary throwback, and Crescent Roll Veggie Bars are stealing the snack spotlight!
Provided by: Kelly Senyei
Total time: 40 minutes
Cook time: 10 minutes
Prep time: 30 minutes
Yields: 12 servings
Cuisine: American
Number of ingredients: 9
  • 2 (8-oz.) packages refrigerated crescent rolls
  • 2 (8-oz.) packages cream cheese
  • 1 cup mayonnaise
  • 1 (1-oz.) package powdered Original Ranch dressing mix
  • 1/2 cup grated broccoli
  • 1/2 cup grated cauliflower
  • 1/2 cup grated carrots
  • 1/2 cup finely chopped tomatoes (seeds removed)
  • 1/2 cup chopped scallions
  • Calories: 151 kcal
  • Carbohydrate: 3 g
  • Fat: 15 g
  • Saturated Fat: 2 g
  • Cholesterol: 8 mg
  • Sodium: 169 mg
  • Sugar: 1 g
  • Serving Size: 1 serving
How to cook:
  1. Preheat the oven to 350°F.
  2. Unroll the crescent rolls onto a nonstick baking sheet, separating the dough and arranging it in a single layer covering the entire baking sheet. Press together the perforations, and then using a fork, prick the dough all over. Bake the dough for 10 minutes until golden brown then remove it from the oven and allow it to cool completely.
  3. In a medium bowl, combine the cream cheese, mayonnaise and Ranch dressing mix. Using a handheld mixer, blend together the ingredients until smooth and creamy. (Alternately, beat the ingredients together in a stand mixer fitted with the paddle attachment.)
  4. Spread the cream cheese mixture onto the completely cooled baking sheet of crescent rolls, covering the entire surface in an even layer.
  5. Sprinkle the grated broccoli, cauliflower, carrots, tomatoes and scallions on top of the cream cheese then place a piece of parchment paper or wax paper on top and lightly press down the veggies. Cover the baking sheet securely with plastic wrap and refrigerate the bars for a minimum of one hour and up to overnight.
  6. When ready to serve, slice the sheet into bars and serve.
  7. Kelly's Note:
  8. Use either the largest hole on the side of a box grater or a food processor to grate the broccoli, cauliflower and carrots.
  9. ★ Did you make this recipe? Don't forget to give it a star rating below!
Notes: Bacon Appetizer Crescents Recipe, Step 2. Mix cream cheese, bacon, Parmesan cheese, onion, parsley, and milk together in a bowl. Step 3. Separate each can of dough into 8 triangles; cut each …
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