Dessert - Sunny anderson 3 ingredient recipes

Author: Joann Wright  

Get Sunny's 3-Ingredient Nutty Chocolate Chips Recipe from Food Network Get Sunny's 1-2-3 Hollandaise Sauce Recipe from Food Network Get Sunny's Easy as 1-2-3 Pizza Recipe from Food Network Get Sunny's 1-2-3 Caramel Sauce Recipe from Food Network

Sunny's 3-Ingredient Nutty Chocolate Chips

Get Sunny's 3-Ingredient Nutty Chocolate Chips Recipe from Food Network
Provided by: Sunny Anderson
Total time: 20 minutes
Cook time: 10 minutes
Yields: 12 servings
Number of ingredients: 3

Ingredients:

• One 10.5-ounce bag ridged potato chips
• 2 cups milk chocolate chips, melted
• 3 cups nuts (walnuts, pecans, almonds), chopped

How to cook:

1. Line a baking sheet with parchment paper. Dip just half of each chip in the melted chocolate, then dunk in the chopped nuts to coat. Rest on the baking sheet until set, about 10 minutes.

Notes: Sunny's 3-Ingredient Nutty Chocolate Chips Recipe, Ingredients · Deselect All · One 10.5-ounce bag ridged potato chips · 2 cups milk chocolate chips, melted · 3 cups nuts (walnuts, pecans, almonds), chopped.

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Sunny's 1-2-3 Hollandaise Sauce

Get Sunny's 1-2-3 Hollandaise Sauce Recipe from Food Network
Provided by: Sunny Anderson
Total time: 10 minutes
Cook time: 5 minutes
Yields: 8 servings
Number of ingredients: 4

Ingredients:

• 1 stick (8 tablespoons) unsalted butter
• 3 teaspoons fresh lemon juice
• 2 large egg yolks
• Kosher salt and freshly ground black pepper

How to cook:

1. In a small pot, melt the butter over medium heat.
2. Add the lemon juice and yolks to a medium bowl and whisk together.
3. Slowly stream the melted butter into the yolk mixture while continuing to whisk. Take your time with adding the butter. Once completely added, taste and season with a little salt and pepper. Allow the mixture to cool slightly to thicken.

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Sunny's Easy as 1-2-3 Pizza

Get Sunny's Easy as 1-2-3 Pizza Recipe from Food Network
Provided by: Sunny Anderson
Total time: 30 minutes
Cook time: 15 minutes
Yields: 8 servings
Number of ingredients: 6

Ingredients:

• 3 cups self-rising flour, plus more for rolling
• 2 cups plain Greek yogurt
• 1 heaping tablespoon garlic and herb seasoning blend
• 1 cup pizza sauce, BBQ sauce, pesto or Alfredo sauce
• 2 cups shredded mozzarella
• 3 toppings such as pepperoni, cooked sausage, garlic, onions and peppers, chopped rotisserie chicken, ham, pineapple, olives, etc.

How to cook:

1. Preheat the oven to 400 degrees F.
2. For the dough: In a stand mixer with the paddle attachment, add the flour, yogurt and seasoning blend and mix until combined and tacky. Scrape off the dough from the paddle and replace the paddle with the kneading (dough hook) attachment. Sprinkle in a bit more flour and knead on medium until a ball forms. On a floured surface, roll out the dough to a big thin circle or divide the dough in half to make 2 pizzas.
3. For the toppings: Place the pizza on a baking sheet or pizza stone. Leaving a 1-inch border around the edge of the dough, top the pizza evenly with the sauce and cheese, then the selected toppings. Bake until the edges are golden brown, 8 to 12 minutes.

Notes: The Kitchen - Food Network, Jeff Mauro combines two cookout staples to make BBQ Chicken Fajitas, and Sunny Anderson turns a classic dish into a go-to party snack with her Gyro Dip. Katie

Sunny's 1-2-3 Caramel Sauce

Get Sunny's 1-2-3 Caramel Sauce Recipe from Food Network
Provided by: Sunny Anderson
Total time: 80 minutes
Cook time: 5 minutes
Yields: 1 item
Number of ingredients: 3

Ingredients:

• 1 cup half-and-half
• 2 cups (4 sticks) salted butter, diced
• 3 cups light brown sugar

How to cook:

1. In a saucepan over medium-low heat, combine the half-and-half, butter and brown sugar. Cook, whisking often, until everything comes together and the sauce thickens, 10 to 15 minutes. Refrigerate until cold or use warm.

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