Dessert - Sweet rice pudding with raisins recipes

Author: William Gooslin

This is a simple and superb rice pudding that uses only milk, sugar, cream, rice, salt and your choice of flavorings: rum, almond extract, vanilla, orange zest, cardamom, nutmeg, anything else you can dream up. This easy rice pudding is a custard-like dessert of cooked rice, raisins, eggs, and milk.

Easy Rice Pudding With Raisins Recipe
Old Fashioned Creamy Rice Pudding With Raisins
Rice Pudding With Golden Raisins
Creamy Raisin Rice Pudding
Which type of rice is best for rice pudding?
How do you make Jamie Oliver rice pudding?
Do you put eggs in rice pudding?

Easy Rice Pudding With Raisins Recipe

This easy rice pudding is a custard-like dessert of cooked rice, raisins, eggs, and milk. The baked pudding is lightly spiced with cinnamon.
Provided by: Diana Rattray
Total time: 40 minutes
Cook time: 25 minutes
Prep time: 15 minutes
Yields: 4 servings
Cuisine: American
Number of ingredients: 9

Ingredients:

Butter, or cooking spray, for greasing dish
2 cups cooked rice
1/2 cup granulated sugar
2 large eggs, slightly beaten
2 cups milk
1/2 teaspoon pure vanilla extract
1/4 cup raisins
1/2 teaspoon ground cinnamon
Cinnamon sugar, for garnish

Nutrition:

How to cook:

Gather the ingredients. Preheat the oven to 350 F (180 C, Gas 4). Butter a shallow 1 1/2- to 2-quart baking dish, or spray it with nonstick cooking spray.
In a large mixing bowl, combine the rice with the granulated sugar, the beaten eggs, milk, vanilla extract, raisins, and ground cinnamon. Blend well with a spoon.
Pour the mixture into the prepared baking dish.
Bake the pudding in the preheated oven for about 30 to 35 minutes, or until set.

Notes: Old Fashioned Creamy Rice Pudding Recipe, Cooked rice is combined with milk, sugar, and an egg and flavored with butter and vanilla in this quick stovetop rice pudding.

Tags:

rice pudding with golden raisins sweet rice pudding with raisins easy rice pudding with raisins recipe fashioned creamy rice pudding with raisins creamy rice pudding with raisins rice pudding with raisins recipe

Sweet Rice Pudding with Raisins Homemade Recipe [Simple & Easy]

Sweet Rice Pudding with Raisins ○ Homemade Recipe Ingredients: 800ml Water 100ml Duration: 1:37

Creamy RIVER RICE PUDDING WITH RAISINS

Warm your stomach with this thick and creamy rice pudding. It has liqueur-soaked raisins Duration: 1:50

Old Fashioned Creamy Rice Pudding With Raisins

This thick and creamy old fashioned rice pudding is the same recipe that your Grandma used to make with warm cinnamon and plump raisins.
Provided by: Liz DellaCroce
Total time: 45 minutes
Cook time: 30 minutes
Prep time: 15 minutes
Yields: 6 servings
Cuisine: American,english
Number of ingredients: 7

Ingredients:

4 cups whole milk
1 cup RiceSelect Jasmati rice (uncooked)
1 teaspoon cinnamon
1/2 teaspoon salt
3 tablespoons sugar
1 tablespoon cornstarch
1/4 cup raisins

Nutrition:

How to cook:

Add milk to a large saucepot and whisk in cinnamon, salt and sugar until thoroughly combined. Bring milk to a gentle boil over medium heat, whisking occasionally. Keep a close eye being careful not to scorch the milk.
Meanwhile, place rice in a mesh strainer and rinse until water comes out clear - about 2 minutes.
When the milk comes to a boil, add rice then simmer on low for 20-25 minutes until liquid is mostly absorbed.
Using a fork, mix cornstarch with a few tablespoons of cold water then add to the pot. Continue cooking the pudding until the mixture begins to thicken - about 1-2 minutes.
Stir in raisins then remove from the heat. Divide pudding evenly between 6 small ramekins or dessert dishes. Serve warm, at room temperature or refrigerate until cold.

Notes: Creamy RIVER RICE PUDDING WITH RAISINS, Warm your stomach with this thick and creamy rice pudding. It has liqueur-soaked raisins Duration: 1:50

Rice Pudding With Golden Raisins

Forget egg yolks and water baths. This is a simple and superb rice pudding that uses only milk, sugar, cream, rice, salt and your choice of flavorings: rum, almond extract, vanilla, orange zest, cardamom, nutmeg, anything else you can dream up. Add the raisins at the end so they don’t get too mushy as the pudding cooks.
Provided by: Melissa Clark
Total time: 50 minutes
Yields: 8 servings
Number of ingredients: 10

Ingredients:

Nutrition:

How to cook:

In a medium heavy-bottom pot, combine milk, cream, sugar, rice and salt. Scrape in seeds from vanilla bean and drop them in along with the pod. Stir in cinnamon and orange peel. Bring mixture to a simmer; cook over medium-low heat, stirring frequently until rice is tender and mixture is slightly thickened, 30 to 40 minutes. Do not let mixture come to a boil and don’t let it get too thick, because it will thicken as it cools. Stir in raisins and let pudding rest for 5 minutes to soften them.
Serve pudding warm, room temperature or chilled, with dollops of crème fraîche, if desired.

Notes: Sweet Rice Pudding with Raisins Homemade Recipe [Simple & Easy], Sweet Rice Pudding with Raisins ○ Homemade Recipe Ingredients: 800ml Water 100ml Duration: 1:37

Creamy Raisin Rice Pudding

Make and share this Creamy Raisin Rice Pudding recipe from Food.com.
Provided by: Redsie
Total time: 20 minutes
Cook time: 10 minutes
Prep time: 10 minutes
Yields: 6 servings
Number of ingredients: 12

Ingredients:

1 cup instant rice
1/4 cup raisins
2 egg yolks, beaten
1 1/3 cups milk
2 1/4 tablespoons butter or 2 1/4 tablespoons margarine
1/4 cup sugar
1 teaspoon cornstarch
1/4 teaspoon vanilla extract
nutmeg, as needed
cinnamon, as needed
1 cup water
1/4 teaspoon salt

Nutrition:

How to cook:

Combine rice, water and salt in 3-quart saucepan.
Bring to a vigorous boil. Reduce heat, cover and simmer until all water is absorbed, about 3 minutes.
Combine sugar and cornstarch.
Add milk, sugar mixture and raisins to rice.
Heat to boiling; boil 1 minute, stirring constantly.
Remove from heat. Stir in butter and vanilla.
Slowly stir about 1 cup of the hot rice mixture into egg yolks in bowl.
Stir into remaining mixture in saucepan.
Cook over medium heat, stirring frequently, just until mixture starts to bubble.
Serve warm or chilled. Garnish with cinnamon and nutmeg.

Notes: Baked Rice Pudding Recipe - Tastes Better From Scratch, Start by beating eggs and sugar together in a bowl. Then, slowly add the milk and cream and mix. Add vanilla, cinnamon, rice, and raisins and