Thermomix macaroni cheese with bacon recipes - Pasta rice dishes

Author: Stella Field

Recipe Mac Cheese by PennyM, learn to make this recipe easily in your kitchen machine and discover other Thermomix recipes in Main dishes - meat. Recipe Butternut and bacon macaroni cheese by Thermomix in Australia, learn to make this recipe easily in your kitchen machine and discover other Thermomix recipes in Pasta & rice dishes.

Macaroni and Cheese with Bacon
Macaroni & Cheese with Bacon
Butternut and bacon macaroni cheese
Mac Cheese

Macaroni and Cheese with Bacon

Recipe Macaroni and Cheese with Bacon by Thermobex71, learn to make this recipe easily in your kitchen machine and discover other Thermomix recipes in Pasta & rice dishes.
Provided by: THERMOMIX ® RECIPE
Total time: 50 minutes
Yields: 10 servings
Number of ingredients: 11

Ingredients:

300 grams Tasty cheese, cut into cubes
100 grams Parmesan cheese, cut into cubes
100 grams mozzarella, cut into cubes
1 brown onion, cut in half
125 grams unsalted butter
90 grams plain flour
150 grams bacon, roughly chopped
1000 grams full cream milk
1 level tsp salt
1 level tsp white pepper
250g package Dried Macaroni Pasta, cooked

How to cook:

{'@type': 'HowToSection', 'name': 'Method', 'position': '1', 'itemListElement': [{'@type': 'HowToStep', 'position': '1', 'name': '1. Preheat...', 'text': '1. Preheat oven to 180 °'}, {'@type': 'HowToStep', 'position': '2', 'name': '2. Place t...', 'text': '2. Place tasty cheese into mixing bowl and grate 5 seconds/speed 8 and set aside into a large bowl.'}, {'@type': 'HowToStep', 'position': '3', 'name': '3. Place P...', 'text': '3. Place Parmesan cheese into mixing bowl and grate 10 seconds/speed 9 and place with tasty cheese.'}, {'@type': 'HowToStep', 'position': '4', 'name': '4. Place m...', 'text': '4. Place mozzarella into the mixing bowl and grate 5 seconds/ speed 8 and place with other cheeses.'}, {'@type': 'HowToStep', 'position': '5', 'name': '5. Place o...', 'text': '5. Place onion and bacon into the mixing bowl and chop 6 seconds/speed 5, scrape down the bowl and repeat.'}, {'@type': 'HowToStep', 'position': '6', 'name': '6. Add 60g...', 'text': '6. Add 60g of the butter and sauté 7 minutes/Varoma/speed 1 scrape down the sides of the bowl.'}, {'@type': 'HowToStep', 'position': '7', 'name': '7. Add rem...', 'text': '7. Add remaining butter (65g) and 90g of flour and cook 3 minutes/100 ° /speed 1.'}, {'@type': 'HowToStep', 'position': '8', 'name': '8. Add Mil...', 'text': '8. Add Milk and cook 13 minutes/100 ° /speed 4.'}, {'@type': 'HowToStep', 'position': '9', 'name': '9. Place c...', 'text': '9. Place cooked drained pasta into a very large bowl and pour the contents of the mixing bowl over the cooked pasta… add the cheese and mix well. Making sure to leave approximately 100g of the mixed cheeses to place over the top of the dish.'}, {'@type': 'HowToStep', 'position': '10', 'name': '10. Pour m...', 'text': '10. Pour mixed Macaroni and cheese with Bacon into a large dish or a few smaller dishes and cover with remaining cheese. At this point you can freeze for later use or baked.'}, {'@type': 'HowToStep', 'position': '11', 'name': '11. Bake i...', 'text': '11. Bake in the preheated oven 180 ° for 30minutes or until cheese on top is golden brown.'}]}

Notes: Tasty Macaroni & Cheese with Bacon, Ingredients · 60 grams Butter · 60 grams bakers flour · 250 grams Cheddar cheese · 500 grams Milk · 500 grams macaroni · 250 grams bacon, diced or sliced.

Tags:

macaroni and cheese with bacon butternut and bacon macaroni cheese thermomix macaroni cheese with bacon

Macaroni & Cheese with Bacon

Recipe Macaroni & Cheese with Bacon by Ami3Bon3, learn to make this recipe easily in your kitchen machine and discover other Thermomix recipes in Pasta & rice dishes.
Provided by: THERMOMIX ® RECIPE
Yields: 4 servings
Number of ingredients: 15

Ingredients:

How to cook:

{'@type': 'HowToSection', 'itemListElement': {'@type': 'HowToStep', 'position': '1', 'name': 'Pasta\r\n\r\nS...', 'text': 'Pasta\nStep 1. Bring to boil a Large Pot of Water adding GF Pasta to cook.\nSauce\nStep2. Place Light Tasty/ Cheddar Cheese & Parmesan Cheese into TM Bowl & grate 3 sec, speed 8. Set aside in a seperate bowl.\nStep 3. Place Garlic & Onion in TM Bowl & chop 3 sec, speed 7. Scrape down sides of the bowl, add Margarine and sauté 2 mins, Varoma,Reverse, Speed 1.\nStep 4. Place diced Bacon in the the TM Bowl and saute 2 mins, Varoma, Reverse, Speed 1. Scrape down sides of the bowl.\nStep 5. Add the following ingrediants set aside Cheeses, Lite Milk, Mustard, Mayonnaise, Salt & Pepper & cook 7 mins, 90°C, Reverse, Speed 1.\nStep 6. Add the Cornflour to the bowl to thicken the mixture. Then cook for an additional 2 mins, 90°C,Reverse, speed 1.\nStep 7. Pour sauce over the pasta and stir through. Serve Immediately.\nNote: You may like to add a dollop of Sour Cream and/ or Salt & Pepper to taste.\nYou may like to add some fresh peas, carrot corn for some vegetables.'}}

Notes: Easy Bacon Mac & Cheese, Ingredients · 1 clove garlic · 80 gram onion brown · 100 grams Cheddar or Tasty cheese · 30 grams Paramesan Cheese · 30 grams Butter · pinch salt · pinch pepper

Butternut and bacon macaroni cheese

Recipe Butternut and bacon macaroni cheese by Thermomix in Australia, learn to make this recipe easily in your kitchen machine and discover other Thermomix recipes in Pasta & rice dishes.
Provided by: THERMOMIX ® RECIPE
Total time: 65 minutes
Yields: 6 servings
Number of ingredients: 17

Ingredients:

500 g butternut pumpkin, cut into pieces (1 cm)
150 g bacon rashers, cut into pieces (2 cm)
oil, for drizzling
2 tsp salt, plus extra for seasoning
1/4 tsp ground black pepper, plus extra for seasoning
250 g cheddar cheese, cut into pieces (3 cm)
1000 g water
300 g Macaroni Pasta
1 brown onion (approx. 120 g), cut into halves
2 garlic cloves
50 g Salted butter
500 g Milk
50 g plain flour
2 tsp Dijon mustard
2 pinches ground nutmeg
1/2 tsp paprika, plus extra for sprinkling
1 tsp dried thyme

How to cook:

{'@type': 'HowToSection', 'itemListElement': [{'@type': 'HowToStep', 'position': '1', 'name': 'Preheat ov...', 'text': 'Preheat oven to 180°C. Line a baking tray (30 x 40 cm) with baking paper and set aside.'}, {'@type': 'HowToStep', 'position': '2', 'name': 'Place a bo...', 'text': 'Place a bowl onto mixing bowl lid and weigh pumpkin into it. Transfer onto prepared baking tray, then drizzle with oil and season with salt and pepper. Roast for 15-20 minutes (180°C) or until pumpkin is soft.'}, {'@type': 'HowToStep', 'position': '3', 'name': 'Place chee...', 'text': 'Place cheese into mixing bowl and grate 8 sec/speed 7. Transfer into a bowl and set aside. Clean and dry mixing bowl.'}, {'@type': 'HowToStep', 'position': '4', 'name': 'Place wate...', 'text': 'Place water into mixing bowl and heat 8 min/Varoma/speed 1.'}, {'@type': 'HowToStep', 'position': '5', 'name': 'Add macaro...', 'text': 'Add macaroni and 1 teaspoon of the salt and cook 10-15 min/90°C/"Counter-clockwise operation" /speed 1 or until pasta is cooked to your liking. Drain pasta through Varoma dish and transfer into a thermal serving bowl or other large bowl. Rinse and dry mixing bowl.'}, {'@type': 'HowToStep', 'position': '6', 'name': 'Preheat ov...', 'text': 'Preheat oven to 190°C. Set aside an ovenproof dish (23 x 31 cm).'}, {'@type': 'HowToStep', 'position': '7', 'name': 'Place onio...', 'text': 'Place onion and garlic into mixing bowl and chop 5 sec/speed 7. Scrape down sides of mixing bowl with spatula.'}, {'@type': 'HowToStep', 'position': '8', 'name': 'Add butter...', 'text': 'Add butter and cook 3 min/100°C/speed 1.'}, {'@type': 'HowToStep', 'position': '9', 'name': 'Add milk, ...', 'text': 'Add milk, flour, mustard, nutmeg, paprika, thyme and remaining 1/4 tsp pepper and 1 tsp salt and cook 7 min/90°C/speed 3.'}, {'@type': 'HowToStep', 'position': '10', 'name': 'Add 100 g ...', 'text': 'Add 100 g of the reserved cheese into mixing bowl and mix 1 min/speed 2.'}, {'@type': 'HowToStep', 'position': '11', 'name': 'Transfer s...', 'text': 'Transfer sauce into bowl with pasta. Add reserved pumpkin and bacon and stir well to combine. Transfer into ovenproof dish and sprinkle with remaining cheese and paprika. Bake for 20-25 minutes (190°C) until golden brown. Serve warm.'}]}

Notes: Butternut and bacon macaroni cheese | Recipe, Recipe Butternut and bacon macaroni cheese by Thermomix in Australia, learn to make this recipe easily in your kitchen machine and discover

Mac Cheese

Recipe Mac Cheese by PennyM, learn to make this recipe easily in your kitchen machine and discover other Thermomix recipes in Main dishes - meat.
Provided by: THERMOMIX ® RECIPE
Yields: 4 servings
Number of ingredients: 11

Ingredients:

1 Large Onion (or 2 Small) Chopped In Half
2 Bacon Rashers Chopped In 2cn Strips
1 tablespoon olive oil
400 g pasta of choice
500 g Milk
50 g plain flour
50 g Butter
70 g Tasty cheese
1/2 teaspoon salt
1 Large Garlic Clove (or 2 Small)
1200 g water

How to cook:

{'@type': 'HowToSection', 'itemListElement': {'@type': 'HowToStep', 'position': '1', 'image': 'https://d2mkh7ukbp9xav.cloudfront.net/recipeimage/jwrsujt4-9d172-840126-cfcd2-5k6bfq33/eb5be49d-409d-456f-b724-8697d99b72f6/medium/mac-cheese.jpg', 'name': 'Place Onio...', 'text': 'Place Onion and Garlic into TM bowl - Chop for 4 seconds on speed 4 - Scrape down the sides\n\nAdd Olive Oil and saute for 2 mins, 100degrees, speed 1\n\nAdd Bacon Slices and cook for 3 mins, 100degrees, "Counter-clockwise operation" , speed 1 - Set mixture aside\n\nRinse bowl and fill with water, cook for 12mins, 100degrees, speed 1\n\nAdd pasta and cook for 8-10mins (depending on choice of pasta), 100 degrees, "Counter-clockwise operation" "Gentle stir setting"\nStrain pasta and place in a casserole dish (I use a 2.5L Oval Thermoserver), top with onion/bacon mixture and spread to cover all the pasta.\n\nRinse TM bowl and place the milk, flour, butter, cheese and salt in and cook for 7mins, 90degrees, speed 4\n\nPour Cheese sauce over the pasta/onion/bacon mixture and serve'}}

Notes: Mac 'n' Cheese - Cookidoo® – the official Thermomix® recipe platform, Place oil and bacon lardons in mixing bowl then, with simmering basket in place of measuring cup, sauté 5 min/120°C/ /speed 1. Meanwhile, preheat oven to 180°C