Variation 30 Second Whole Orange Cake recipes - Baking sweet
Recipe Variation 30 Second Whole Orange Cake by Alpsj001, learn to make this recipe easily in your kitchen machine and discover other Thermomix recipes in Baking - sweet. Recipe Variation 30 Second Whole Orange Cake by Scrappy_tech, learn to make this recipe easily in your kitchen machine and discover other Thermomix recipes in Baking - sweet.
No Waste muffins 30 Second Whole Orange Cake

Recipe No Waste muffins 30 Second Whole Orange Cake by BigSmile, learn to make this recipe easily in your kitchen machine and discover other Thermomix recipes in Baking - sweet.
Provided by: THERMOMIX ® RECIPE
Total time: 40 minutes
Yields: 12 servings
Number of ingredients: 5
Provided by: THERMOMIX ® RECIPE
Total time: 40 minutes
Yields: 12 servings
Number of ingredients: 5
Ingredients:
- 1 whole orange cut into quarters
- 250 grams butter (whole block), (original recipe uses 225g of butter but I can't bare to have a small knob left over in the fridge so use it all)
- 3 eggs
- 200g sugar
- 330g Self Raising Flour, (original recipe uses 300g but I added extra to compensate for extra butter)
How to cook:
- {'@type': 'HowToSection', 'name': 'No Waste Muffins | 30 Second Orange Cake', 'position': '1', 'itemListElement': {'@type': 'HowToStep', 'position': '1', 'name': 'Preheat ov...', 'text': 'Preheat oven to 180C. Add muffins papers to a muffin tray. (makes 12 large muffins). Original recipe uses a 20cm cake tin - our family manages the portions better as muffins.\n\n2. Place orange and butter into mixing bowl and mix 7 sec/speed 8. My family likes a smoother orange cake (less chunks) so I scrape down the bowl sides and mix for another 15 sec/speed 8.\n\n3. Add remaining ingredients and combine 20 sec/"Counter-clockwise operation" /speed 4. (Option: I chose to mix it longer in regular direction for 30 secs/speed 8 (or more if you prefer) to give a lighter consistency. You can push the spatula into the lid to assist the mixing process if necessary).\n\n4. Spoon large dollops into muffin cases and bake for 35-40 minutes or until skewer comes out clean. Feel free to lick the bowl!'}}
Variation 30 Second Whole Orange Cake

Recipe Variation 30 Second Whole Orange Cake by Scrappy_tech, learn to make this recipe easily in your kitchen machine and discover other Thermomix recipes in Baking - sweet.
Provided by: THERMOMIX ® RECIPE
Total time: 60 minutes
Yields: 8 servings
Number of ingredients: 8
Provided by: THERMOMIX ® RECIPE
Total time: 60 minutes
Yields: 8 servings
Number of ingredients: 8
Ingredients:
- 1 whole orange, cut into quarters
- 225 grams Butter
- 3 eggs
- 100 grams raw sugar
- 300 grams Self Raising Flour
- 60 grams raw sugar
- 150 grams sour cream, light
- orange peel, grated
How to cook:
- {'@type': 'HowToSection', 'name': ['Method', 'Icing'], 'position': ['1', '2'], 'itemListElement': [{'@type': 'HowToStep', 'position': '1', 'name': '1. Preheat...', 'text': '1. Preheat oven to 180°c\n2. Grease and line 20cm springform cake tin\n3. Mill sugar for cake and icing - with MC on mill for 20sec/speed 10. Put aside in a medium bowl\n4. Without washing the bowl, place orange and butter into mixing bowl and mix 7sec/speed 8\n5. Add 100g of the milled sugar, eggs and flour and combine 20sec/"Counter-clockwise operation" /speed 4\n6. Pour into cake tin and bake for 50-60 minutes'}, {'@type': 'HowToStep', 'position': '2', 'name': '1. Add sou...', 'text': '1. Add sour cream to remaining milled sugar and hand mix (I know!! novel idea) till all combined and lump free\n2. Drizzle over the cake and scatter grated rind on for decoration.\nServe whilst still warm'}]}
Variation 30 Second Whole Orange Cake

Recipe Variation 30 Second Whole Orange Cake by Alpsj001, learn to make this recipe easily in your kitchen machine and discover other Thermomix recipes in Baking - sweet.
Provided by: THERMOMIX ® RECIPE
Yields: 0 servings
Number of ingredients: 9
Provided by: THERMOMIX ® RECIPE
Yields: 0 servings
Number of ingredients: 9
Ingredients:
- 1 whole orange cut into quarters, i used navel and removed the white stem
- 160 extra virgin olive oil, light tasting or other mild tasting oil
- 3 eggs
- 100g sugar, or more if you prefer it sweeter
- 300g almonds
- 1 level tsp vanilla extract
- 1/2 level tsp bicarbonate of soda
- 1 level tsp baking powder
- 1 pinches salt
How to cook:
- {'@type': 'HowToSection', 'name': 'Gluten free whole orange cake', 'position': '1', 'itemListElement': {'@type': 'HowToStep', 'position': '1', 'name': 'Preheat ov...', 'text': 'Preheat oven to 160C. Grease and line 20cm round springform cake tin.\n1. Place almonds into the mixing bowl and mix 10-15 sec/speed 9-10 or until almond meal is formed.\n2. Set aside almond meal no need to wash the bowl.\n3. Place quatered orange into mixing bowl and mix 7 sec/speed 8, scrape down and repeat.\n4. Add eggs, vanilla, salt and oil into mixing bowl and mix 30-60secs/speed 4 or until pale and volume is achieved.\n5. With mixing still running remove measuring cup and decrease speed to speed 3 and add spoonfulls of almond meal through the hole until incorpated, add the bi-carb and baking powder unti thoroughly combined.\n6. Pour mixture into cake tin and bake 50-60 minutes. Mine took 1 hour 15 but my oven runs cool'}}
Vegan Variation of 30 Second Whole Orange Cake

Recipe Vegan Variation of 30 Second Whole Orange Cake by bellew73, learn to make this recipe easily in your kitchen machine and discover other Thermomix recipes in Baking - sweet.
Provided by: THERMOMIX ® RECIPE
Total time: 40 minutes
Yields: 8 servings
Number of ingredients: 10
Provided by: THERMOMIX ® RECIPE
Total time: 40 minutes
Yields: 8 servings
Number of ingredients: 10
Ingredients:
- 1 --- whole orange cut into quarters
- 125g --- Nuttalex or vegan butter
- 1 --- large banana
- 300g Gluten free plain flour
- 1 teaspoons bi-carb
- 1.5 teaspoons baking powder
- 1 teaspoons Vanilla paste or extract
- 50 grams soy milk
- 2 teaspoons poppy seeds
- 20 g Maple Syrup, pure
How to cook:
- {'@type': 'HowToSection', 'itemListElement': {'@type': 'HowToStep', 'position': '1', 'name': '1. Preheat...', 'text': '1. Preheat oven to 180C. Grease and line 20cm springform cake tin\n\n2. Place orange, banana and butter into mixing bowl and mix 7 sec/speed 8 - scrape down sides of bowl.\n3. Add remaining ingredients and combine 20 sec/"Counter-clockwise operation" /speed 4 - [/b]Repeat if necessary or mix with spatula\n4. Add more milk if necessary mixture is too dry - combine with spatula.\n\n5. Pour into 20cm round cake tin and bake for 30-40 minutes [/b](check after 20 minutes then at regular intervals until knife comes away clean'}}