Dinner - Western style ribs in oven recipes

Author: Lilia Acevedo

These easy oven baked ribs are covered with a homemade rub and covered in a delicious barbecue sauce for the perfect entree. The flavorful spice rub adds a lot to these easy to make meaty pork ribs.

Western Ribs
BBQ Country Style Ribs
Oven Baked Country Style Ribs
BBQ Country Style Ribs
How long to cook ribs in the oven?
How to cook Boneless country style ribs in the oven?
How to cook pork ribs in the oven with garlic and sauce?
How to cook ribs in the oven with dry rub?

Western Ribs

I reach for this recipe whenever I crave ribs. Everyday ingredients really perk up store-bought barbecue sauce.
Provided by: Taste of Home
Total time: 140 minutes
Cook time: 135 minutes
Prep time: 5 minutes
Yields: 4 servings
Cuisine: North America, Mexican
Number of ingredients: 6

Ingredients:

Nutrition:

Calories: 715 calories
Fat: 52g fat (18g saturated fat)
Cholesterol: 191mg cholesterol
Sodium: 894mg sodium
Carbohydrate: 11g carbohydrate (10g sugars
Fiber: 1g fiber)
Protein: 48g protein.

How to cook:

Place the ribs in an ungreased 13-in. x 9-in. baking pan. Cover with foil. Bake at 325° for 1-1/2 hours or until just tender; drain. Combine remaining ingredients; spoon over ribs.
Bake, uncovered, 45 minutes longer, basting occasionally. Cut into serving-size pieces.

Notes: Western Ribs Recipe: How to Make It, Directions. Place the ribs in an ungreased 13-in. x 9-in. baking pan. Cover with foil. Bake at 325° for 1-1/2 hours or until just tender; drain. Combine remaining …

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oven baked country style ribs western style ribs in oven

BBQ Country Style Ribs

Make a delicious BBQ Country Style Ribs in the oven on 400 degrees in just about an hour! They taste delicious and fall off the bone! These ribs can easily be made in the oven. That means if you may not have time to grill them or simply can't grill at your location, it's easy to make them in the oven in just an hour!
Provided by: Kristy Still
Yields: 0 servings
Number of ingredients: 3

Ingredients:

Country Style Ribs
Seasoned Salt
BBQ Sauce

Nutrition:

Serving Size: 1 Servings

How to cook:

Preheat oven to 400*.
Cover the ribs with Seasoned Salt.
Then, I poured on the BBQ sauce, I used 1/2 a bottle of sauce, being sure all the ribs were covered with sauce.
Bake for 1 hour and serve.

Notes: How To Cook Beef Chuck Western Style Ribs In Oven, To start cooking the meat, preheat the rack in which the rib will be placed to about 350 F. Place the racks in an oven safe pan and set aside. Then …

Oven Baked Country Style Ribs

Oven Baked Country Style Ribs are tender and delicious. The flavorful spice rub adds a lot to these easy to make meaty pork ribs.
Provided by: Sandy Clifton
Total time: 175 minutes
Cook time: 150 minutes
Prep time: 25 minutes
Yields: 6 servings
Cuisine: American
Number of ingredients: 13

Ingredients:

1 Tbsp Kosher Salt
2 tsp Black Pepper
2 tsp Cumin
2 tsp Chili Powder
1 Tbsp Smoked Paprika
2 tsp Sweet Paprika
2 tsp Garlic Powder
2 tsp Onion Powder
1 Tbsp Brown Sugar
1/2 tsp Cayenne Pepper
3-4 lbs Boneless Country Style Ribs
1/4 cup Water
2 cups Barbecue Sauce ((I like a smoky flavored bbq sauce) divided)

Nutrition:

Calories: 423 kcal
Serving Size: 1 serving

How to cook:

Heat oven to 300° F.
Mix together the ingredients for the spice rub. Set aside.
In a 9"x13" baking dish, add the ribs in a single layer.
Sprinkle both sides of the ribs with the spice rub.
Pour in the water.
Cover the dish with foil. Bake the ribs for 2 hours.
Check to make sure they are tender. If not, bake another 30 minutes.
Remove the foil. Drain the liquid from the baking dish and discard.
Brush on 1 cup of the barbecue sauce generously.
Place the ribs back in the oven, uncovered, and bake another 30 minutes.
Remove from the oven and brush on the remaining barbecue sauce.
Serve immediately.

Notes: How To Cook Country Style Ribs in the Oven, Preheat oven to 300°F. Place the ribs on a large baking sheet. Sprinkle generously with salt and pepper. Cover the pan tightly with foil. Bake for 2 hours. …

BBQ Country Style Ribs

Perfect for when the weather doesn’t allow for outdoor grilling! These easy oven baked ribs are covered with a homemade rub and covered in a delicious barbecue sauce for the perfect entree.
Provided by: Holly Nilsson
Total time: 195 minutes
Cook time: 180 minutes
Prep time: 15 minutes
Yields: 8 servings
Cuisine: American
Number of ingredients: 10

Ingredients:

Nutrition:

How to cook:

Preheat oven to 250°F and place ribs on a rimmed baking sheet (I line with foil for easy cleanup).
In a small bowl whisk together rib rub ingredients.
Coat the ribs in the seasoning and cover tightly with foil. Cook for 1 ½ to 2 hours or until the ribs just start to feel tender.
Remove from the oven and liberally baste the ribs with bbq sauce. Cook for another 45 mins to 1 hour uncovered until fork tender.
If desired, turn your oven onto the broil setting and let the bbq sauce on the ribs bubble and lightly brown.

Notes: BBQ Country Style Ribs in the Oven, BBQ Country Style Ribs. Preheat oven to 400*. Cover the ribs with Seasoned Salt. The amounts to use will vary based on the amount of meat you …